Regal bulk arrowroot powder is used as a thickening agent to make smooth sauces, fruit pie fillings, glazes, and puddings. Arrowroot has a similar appearance and texture to that of cornstarch, but arrowroot mixtures thicken at a lower temperature than mixtures made with flour or cornstarch. It will not gel when cooled, and it's a popular choice for mixing with acidic liquids. White in color, with a light and soft consistency, arrowroot powder is extracted from the root of a West Indian plant, Marantha arundinaccea.
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