Add these dried navy beans to baked beans and soups, like the classic Senate Bean Soup, or serve them with ethnic meals, such as a side to Costa Rican pork dishes! Compared to canned beans, dried beans cost less and contain less sodium, making them great for your budget and your health-conscious patrons.
Because of their long shelf life, dried navy beans are easy to store and portion. And like all dried beans, these navy beans require a soaking process before cooking and serving.
This is a great hearty product. I really enjoy using it to make soups and stews. These beans really absorb a lot of flavor which is great.
Dried Navy Beans - 20 lbs.
User Photos
navy bean soup
Rating
By Michelle H.
Posted on 10/09/12
We serve these Dried Navy Beans at the restaurant and although they aren't my favorite because I simply don't like navy beans, our customers absolutely love them.
Dried Navy Beans - 20 lbs.
Rating
By Jennifer M.
Posted on 08/22/12
Navy beans are extremely hearty and filling. I use the dried navy beans in a savory stew. They add a great creaminess and help to fill you up.
Dried Navy Beans - 20 lbs.
User Photos
Navy bean stew.
Rating
By Angela H.
From Harrison Familey Restaurant
Posted on 12/30/11
Dried Navey Beans yummy with cornbresd,soak beans over night put in crock pot it will be ready in the afternoon, but is needed sooner coo on medium in pot on stove.It is good for you has protine and helps lower your chlosterol.
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