The Delfield F2975C four drawer 75" refrigerated chef base makes food preparation faster and more convenient by providing both a cooled storage area for temperature sensitive ingredients, and a sturdy base to hold your cooking equipment! Each of the right-hand drawers is 32" wide and can hold two 12" x 20" full size pans up to 4" deep. The left-hand drawers are 27" wide and can each hold two 12" x 20" full size pans up to 4" deep (sold separately). For added convenience, the drawers on this unit are designed to open further than drawers in many standard chef bases. This allows you to lift pans straight up and reduces the risk of spills.
This heavy duty chef base features durable stainless steel ends and a flat, stainless steel top to stand up to the rigor of a busy kitchen, and to evenly support equipment. This sturdy top works to preserve internal temperatures by eliminating heat transfer from your cooking equipment to the refrigerated drawers. It also features a full perimeter marine edge to collect excess water and other runoff.
This Delfield 75" chef base is insulated with high density polyurethane foam, and the drawers are further insulated with an ABS interior liner to ensure that each section stays at its intended setting. A 1/4 hp compressor circulates eco-friendly R404A refrigerant to maintain food safe holding temperatures. For easy cleaning and movement, this chef base features six 6" casters.
This Delfield F2975C refrigerated chef base is UL and NSF Listed and requires a 115V electrical connection. Please consult the Specification Sheet for additional details.
Overall Dimensions:
Left to Right: 75 1/4"
Front to Back: 31"
Height: 26"
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Click here for live chat, or call 717-392-7472 Monday through Friday, 8 a.m. to 8 p.m. EST.