Callebaut Dark Chocolate Mousse Mix 800g

Details

Save on dessert prep time and labor in your busy kitchen without compromising on quality by using this Callebaut dark chocolate mousse mix! Made with 75% Belgian dark chocolate for a rich, gourmet flavor, this mix provides a deliciously simple alternative to traditional mousse. It delivers the smooth, airy texture your customers expect, making it ideal for serving on its own as an indulgent treat or using as a topping for pastries and other desserts.

While nothing beats the flavor of your house made chocolate mousse, this gourmet mix offers an easy-to-use alternative that's perfect to keep on hand during a busy rush. Its simple 3-step preparation helps cut down on prep time and the need for skilled labor in your establishment while still allowing you to offer gourmet desserts. To prepare, mix the contents of one packet of mousse mix with 1 liter of cold milk. Beat the mixture at full speed for 5 minutes, then pipe the mousse into cups or glasses and leave to cool under refrigeration for approximately 6 hours. No matter how you choose to serve it, this delicious and easy-to-prepare mousse will help set your dessert menu apart from the competition!

Crafted in Belgium from bean to bar since 1911, Callebaut's Finest Belgian Chocolate delivers unparalleled workability with the most balanced taste on the market, which is why it is preferred by most chefs around the world. Callebaut partners with the Cocoa Horizons Foundation, a non-profit organization that works directly with farmer groups to improve and empower their livelihoods and communities, to support farmer training and help provide the tools necessary for the farmers to excel at their craft. In fact, with each Callebaut chocolate purchase, Cocoa Horizons reinvests a portion back into the West African and South American farmers and their communities! Boost your brand by showing your customers that you're committed to using only the finest, sustainably-sourced Belgian chocolate for your products like Callebaut.

Composition:
Chocolate: 75%
Sugar: 28.1%