$0.99/Each

Buy 1 - 9 $1.09/Each

Other Available Sizes:

  • 5/16" wide tip
  • Open star cut produces lightly-grooved icing patterns
  • Ideal for forming shells, stars, fleur-de-lis, rosettes, and flowers
  • Durable and rust-resistant stainless steel
Item:
144823
Units:
Each
Shipping:
Usually Ships in 1 Business Day
When will I receive my Item?
Reviews:
9 reviews
MFR Item:
823
Condition:
New

Companion Items

Specs
Width 5/16 Inches
Material Stainless Steel
Size #3
Type Open Star

Customer questions about this product

What do the different pastry tube numbers mean?
For Ateco plain, open star, closed star, and French star pastry tubes, #0 - #9 indicates the size of each tip in comparison to the tube type. For example, plain #0 is the smallest plain tip available and plain #9 is the largest. Ateco's product numbers also assist with identifying tip types - plain: 800 – 809; open star: 820 – 829; closed star: 840 – 849; French star: 860 – 869.
Ask your own question!

Details

Easily add lightly-grooved patterned icing to your cakes, cupcakes, pies, and more with this Ateco (August Thomsen) 823 5/16" open star #3 pastry tube. This jagged tip is great for forming shells, stars, fleur-de-lis, rosettes, and flowers. The open star design produces a subtle texture great for a soft presentation. Made of durable stainless steel, this tube is seamless for comfortable use and long product life. Plus, its resilient material will not rust or bend out of shape.

Easily swap out different tube designs by using a coupler. This tip is compatible with the 7/8" coupler ring included in Ateco's 402 3-piece medium coupler set (sold separately).

Hand wash and dry thoroughly.

Certifications

Hand Wash Only

Downloads

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Customer Reviews

Overall User Rating: Ateco 823 5/16" Open Star #3 Pastry Tube (August Thomsen) ( 4.9 stars from 9 reviews )

    This tip is a great addition to our star tip collection. We use them for so many different uses and we love how they can create great rosettes!

    from Bakeshop LLC Posted on

    Love this open star pastry tube! It is perfect for shell borders on cakes, and also for icing swirls for a fun buttercream design on cakes! It is very sturdy and holds up well in the dishwasher too.

    from Cakes by Leece Posted on

    this star tube was used to make the buttercream swirls on this cake

    I'm by no means a professional baker, but I do enjoying baking. I make cakes/cupcakes/treats about 10 times a year for various birthdays and parties/holidays etc. This works for me and the price is great.

    Posted on

    This tip is exactly what I was looking for. I'm going to school for baking and pastry and this is the same good brand that we have in our kits.

    Posted on

    Works as expected from a pastry tube or frosting tip. This is the best price for this item, so I purchase all my decorating needs here. Good service, good return policy--you get just what you order and in perfect shape

    Posted on

    Just the right side for moderate cake decorating. I use it for swirls and borders. Not big enough for regular sized cupcakes though but will work wonderfully on mini ones.

    Posted on

    I used it for the shell border and swirls on the side of the cake.

    atecco 823 5/16 open star no. 3 pastry tube, to decorate with icing the cake o do at home, i am very satisfied with the results of this.

    Posted on

    love this star tip its larger than most craft store so the flower shape has a more ditinct look and come out looking more like a flower. Its great for decorating cupcake and lots more!

    Posted on

    This is a great durable and versatile pastry tube! It works very well for filling different types of baked goods such as eclairs and cream puffs. The pointed tips work well for puncturing the outside of the item to be filled.

    Posted on

    Filling a Tartlet With Pastry Cream

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