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Item:
144803
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Each
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Usually Ships 1 Business Day
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Reviews:
10 reviews
MFR Item:
803

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Details

This Ateco (August Thomsen) 803 5/16" plain design pastry tube creates a smooth-edged pattern and is perfect for intricate icing designs. It is made of stainless steel and seamless, so it will not rust or bend out of shape. This versatile decorating tool will be a great addition to your kitchen collection!

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Customer Reviews

Overall User Rating: Ateco 803 5/16" Plain #3 Pastry Tube (August Thomsen) ( 5.0 stars from 10 reviews )

    buying this for the second time, to give one to my mother and I'll probably be buying ANOTHER for my mother-in-law. because the price is perfect! I've seen them much higher at other places. I use these to make polka dots with frosting (maybe not their intended use, but it does the job)

    Posted on

    These round piping tips or tubes as Ateco likes to call them are great to pipe buttercream on cupcakes. You'll need a large coupler for these.

    Posted on

    ateco are the best tips out there and this site is the best in the pricing of these tips we got hundreds of these and they last a long time if you dont crush them in the sink..

    from jeanne's bakeshop Posted on

    Great to use when filling macarons or any other sandwich cookie I would say. Great value for the price and the fact that these sizes are not available at places like craft shops.

    Posted on

    Best price online for these Ateco pipping tips. We've paid more per tip at other stores, but not here. Very strong metal construction (as in it's really hard to bend these).

    Posted on

    Lemon Zinger Cupcakes

    Very affordable Pastry tube made by Ateco. Easy to clean and fits standard pastry bags. Great for detail designs and drawing on cakes and cupcakes.

    from Countryside Cakes Posted on

    This pastry tube is a nice size for decorative work on cakes, making dots to hold decorations, and making small cake borders. It's a little too small to frost a cupcake.

    Posted on

    I love this tip for big icing swirls with no pattern. It works well with icing that has "chunks" in it, like cookies and cream.

    Posted on

    This is a great pastry tube! It is a good size for piping filling into small pastries. These tubes are multi-purposeful and very tough, I highly recommend them.

    Posted on

    Filling a Small Tartlet With Almond Filling

    A good size for making characters, fruit, or larger beading on borders. I often use this one for filling cupcakes and pastry shells. The smooth edge doesn't snag on the cake.

    Posted on

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