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$7.77/Each

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  • Fashioned from solid rock maple wood
  • Features one-piece construction
  • Includes a smooth surface for easy cleaning
  • Great for rolling out pie crusts and cookie dough
  • Ideal for bakeries, pastry shops, and cafes

UPC Code:

400010019137

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

Specs
Length 19 Inches
Diameter 1 3/4 Inches
Color Beige
Material Wood
Style Without Handles
Type Rolling Pins

Details

Rolling out dough has never been easier than with this Ateco 19176 19" wooden rolling pin! Made of durable maple wood, this rolling pin features one-piece construction. Without cumbersome handles getting in the way, you can firmly press down on dough as you work with it to smooth out pie crusts and cookie dough. Designed with a smooth rolling surface that is both practical and comfortable on your hands and wrists, this rolling pin is great for busy baking days in your kitchen. Ideal for bakeries, pastry shops, and cafes, this rolling pin is an excellent addition to your kitchen tools.

Bringing you innovation and quality for over 100 years, Ateco, an August Thomsen brand, has been internationally known in the industry for creating baking tools of superior craftsmanship and design. By continually improving on tools, materials, and packaging, Ateco is dedicated to providing professional bakers with the kitchen essentials they need to succeed in an ever-evolving industry!

Overall Dimensions:
Length: 19"
Diameter: 1 3/4"

Customer Reviews

  • Overall User Rating:

    Ateco 19176 19" Maple Wood Rolling Pin (August Thomsen)

    4.9 stars from 47 reviews

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    People Talk About:

    rolling pin great dough smooth heavy easy perfect fondant love

    This is one a very decently priced rolling pin which fits my needs of being simple to use and maintain. There are no bearings or pieces to worry about as it is only 1 solid piece of maple. It is finely finished and smooth and mine was perfectly flat. The weight of the rolling pin is 1 lb 2oz so you may need to be gentle or lift the pin with certain dough to avoid flattening it too much. You have the option of oiling the pin to help prevent sticking and to prolong the life of the pin if it is going to be used a lot or exposed to excessive moisture. I used food grade mineral oil which can be purchased at a pharmacy. Alternatively you can use block oil. Because this is a nature derived product done expect it to be perfect. It may have a few minor small dimples which will have no affect on the end product and depending on the treatment of the pin can warp, that is not the fault of the product but the user(Most of the time).

    Posted on

    This rolling pin is a classic. It allows you to feel the dough beneath your hands, much more than any rolling pin with handles will. You just can't go wrong with it for all kinds of purposes. From rolling out pie crust, to sugar cookies, to cinnamon buns and even for fondant, it has served me remarkably well. Just do not put it in the dishwasher. All you need is to rinse with warm soapy water and let it air dry.

    from Magna Posted on

    A preference of many French bakers. This is made of nice wood and has a good amount of weight to it which makes for easier rolling of products.

    from Sweet Pea's Cupcakery Cafe Posted on

    For some reason I think this style of rolling pin is better then the other style and hey are skinnier than the other ones so it's easy to store

    Posted on

    perfect rolling pin for when you need to have even pressure across the entire dough (or whatever it is youre rolling out). super sturdy and simple. webstaurant has the best prices on practically everything.

    Posted on

    This is a nice lightweight rolling pin that works well with pie crust and cookie dough. I also like the even length when rolling out pizza crust. it's a good product for any home baker.

    Posted on

    We have 3 of these in our shop. We love them. They are easy to wash and super durable. They are also sturdy so we've never had one warp or get weird on us. Highly recommended.

    from Buttercream Bakeshop Posted on

    This is an excellent rolling pin--we have several in use at our bakery. They are all incredibly sturdy and stand up to all of their intended tasks. For our purposes, they are easier to use than rolling pins with handles. Despite their use, they show no signs of splintering.

    from Rise Bakery Posted on

    I use this rolling pin all the time. i prefer these type of rolling pins but this is the best one ive had, even though it is such a simple thing.

    Posted on

    This is the perfect length rolling pin and is smooth and sleek as can be. For someone who has not mastered the art of tossing pizza dough into the air to make a large pizza crust, with this rolling pin you can roll it right out on your board to the size you need. Shipping was prompt and the package intact.

    Posted on

    This rolling pin has been a great addition to my bakery operation. I serve approx. 450 people each week during a lodge style vacation. This rolling pin has come in handy for pizza dough, tart shells, cookie sheets and more. Affordable cost and a great product.

    Posted on

    I LOVE this rolling pin! It's all one size throughout the whole entire 19 inches which makes it great when you're rolling out cookie dough that you want to be all the same size for unison thickness of cookies. Highly recommend this!

    from Small and Simple confections Posted on

    This is your all around rolling pin, very smooth wood and not soo heavy. Great for rolling out cookie doughs, even fondant because of its very smooth non heavy wood.

    Posted on

    Wonderful rolling pin. It is a bit long, but other than that it is what i was looking for. I like how uniform it rolls out my dough.

    Posted on

    wow. This is a solid, heavy rolling pin. I bought it to make croissants, so I could get right down in on the dough. Works wonderfully.

    Posted on

    This is a nice heavy duty rolling pin for a good price. We began scratch making flat breads in house and needed a good rolling pin, this one has fulfilled our need

    Posted on

    I have better control and feel for my dough using this rolling pin rather than one with handles. It's great! There's an area where the wood is raised very slightly in one spot in the middle of the pin, but I'll sand it down if it becomes an issue. The diameter of this pin feels perfect in my hands, making for comfortable rolling.

    from Petaljammies Cake & Pastry Posted on

    I got this to roll out fondant and I have to say, it is really hard to apply enough pressure to roll out larger pieces thin enough to cover a cake. I ended up going back to my trusty wooden on with handles.

    from Kiwi-Cakes Posted on

    Love It! it works great for rolling out both handmade pie crusts and handmade tortillas. It's not super heavy either which is perfect on my hands.

    Posted on

    This rolling pin is great. I use it to roll modeling chocolate and fondant. It's super smooth and best of all its easy to clean.

    Posted on

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