Ateco 1328 Double-Sided 10 1/2" Cake Marker – 14-16 Slices (August Thomsen)
- Quantity Discounts!
Other Available Sizes:
- Score cakes and pies for equal portions
- Double sided to mark 14 or 16 slices
- Made of food-grade plastic
The Ateco (August Thomsen) 1328 double-sided cake marker is perfect for scoring the top of your cakes and pies for evenly sized slices. Ideal for bakeries, restaurants, coffee shops, cafes and more, this 10 1/2" cake marker is made of food-grade plastic and can be used on cakes up to 16" round. Conveniently double sided, pre-mark 14 or 16 slices in your delicious desserts for easy slicing and serving.
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Overall User Rating: Ateco 1328 Double-Sided 10 1/2" Cake Marker – 14-16 Slices (August Thomsen) ( 5.0 stars from 6 reviews )
These cake markers are the best thing to use if you want to have even slices on your cakes. They are well made plastic, dishwasher safe & easy to use. I have both the 10-12 slice & the 14-16 slice.
Lina B. from Jump Start Cafe Posted on 07/04/2014
This is a must have tool if you want to have your cakes to be cut in perfect, even pieces. The versatility of this marker is even more attractive.
Luis A. Posted on 05/02/2014
A great addition to my inventory! So much easier to lightly mark the icing/frosting on tops of cakes and be able to cut equal slices with this!
Sherri B. from Something Special by Sherri Posted on 01/29/2014
Perfect for cutting even cake slices for a party. 2 patterns total so picking the cake wedge size is a snap. Thin enough for easy storage but sturdy enough to last for years.
Jennifer H. Posted on 09/22/2013
I knew this was going to take the guesswork out of slicing my cakes, however, it does a whole lot more, the time that it saves along with the accuracy and uniformed look of all slices are great. This is something I would recomend to all to have this in your kitchen!!
Keith A. from SWEETS Posted on 02/12/2013
The Ateco 1328 Double - Sided 10 1/2" Cake Marker 14 to 16 Slices is great. Helps you to cut the perfect same sized slices of cake every time. Can't beat it.
Angela H. Posted on 11/13/2012
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