More than just a traditional French delicacy, crepes are an innovative food item that can be adapted onto your breakfast, dinner, or dessert menu. They feature a thin, light, pancake-like consistency and are flexible enough to fold around your sweet or savory fillings. From savory buffalo chicken and blue cheese filing to a sweet, classic hazelnut chocolate and fruit combination, using crepes is an ideal way to create a unique menu and dining experience.
Crepes can be made into an easily portable menu item, making them great for serving from your food truck, theme park kiosk, or pop-up restaurant. We offer crepe mixes that can be customized to your liking as well as prepared, frozen crepes that only require a simple thaw before use to cut down on prep time in the kitchen. You can also select traditional blinis to serve luxurious appetizers at your bistro or cafe. For additional desserts that can be brought onto your menu, check out our
cakes and cupcakes,
pastries, and
macarons.