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Sinks and Faucets Buying Guide - The multiple types of sinks now available for foodservice operations are classified by function. There are sinks designed specifically for handwashing , for use at bars , for food preparation , for pot and pan washing and for washing of all other wares.
Quantity:
Our Item #: 510133X
Units: EA
Usually Ships in 1 Business Day When will I receive my Item?
UPC Code: 671262098496