Name: Winco 40 Qt. Aluminum Stock Pot Steamer Basket
Brand: Winco
SKU: 407ABSK40
Price: 32.99 USD
Availability: InStock
Rating: 4.9 (47 reviews)

Note: Handle style may vary

Quantity Discounts

Buy 3 or more

$31.66/Each

Ships free with Plus

Buy 1 - 2	$32.99/Each

Other Available Sizes:

Quick Shipping

Usually ships in 1 business day

Product Overview

40 qt. capacity
Durable 3003 aluminum construction
1mm thick
Reinforced exterior
Thick base for long-lasting performance and durability
Perfect for blanching vegetables, rinsing pasta, or draining foods

UPC Code:812944003319

View all Winco Fryer Pots

Steaming, boiling, and frying foods is easier than ever with this 40 qt. aluminum stock pot steamer basket.

Wondering how to make perfectly tender vegetables, al dente pasta, and succulent onion rings in a snap? This 40 qt. aluminum stock pot steamer basket is the answer! This steamer basket is designed to be placed in a 40 qt. stock pot filled with boiling water, broth, or oil, and can be used in the kitchen daily to submerse and blanch vegetables, boil seafood, rinse pasta, or drain fried foods with ease.

Oven Safe
This item can withstand high heat applications and is safe for oven use in food service.

"Works perfectly for us for straining out the bones and vegetables for our house made stock. Great price and that it cleans easily is a nice bonus."

40 Qt. Capacity

Designed to fit inside a 40 qt. stock pot, this steamer basket is perfect for a variety of uses. Rinse pasta, drain the oil off of fried foods, pull boiled vegetables and shellfish out of the water easily, or use it to strain large bones out of stock.

Durable Construction

This steamer insert basket is made from 1mm thick 3003 aluminum, with a heavy base and reinforced exterior to provide extra support against the rigors of constant use, warewashing, and storage.

Customer Q&AAsk a Question

How can I properly care for this aluminum item?

Hand washing is always the best option to ensure that your aluminum stays in best working order. However, if you decide to clean these in a dishwasher, we strongly recommend using metal-safe detergents and sanitizers to eliminate any flaking or tarnishing that could occur from some harsher cleaners.

What's the difference between a riveted and a welded handle?

A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.

Overall Dimensions: