San Jamar Ice Scoops
Find the Right Ice Scoop for Your Bar, Hotel, Kitchen, or other Foodservice Operation
No matter what type of foodservice establishment you operate, it’s necessary to have an ice scoop available. Using ice scoops allows employees to handle ice in a sanitary way for tasks like preparing drinks, making snow cones, and filling up salad bars. Since the ice is being scooped up by these products, it won’t become contaminated by dirt, chemicals, or food waste that may be stuck on employees’ hands.Also make sure to check out other great items from San Jamar.