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If your foodservice establishment offers any kind of self-serve salad bar, then these buffet ladles are necessary items for your utensil supply. You can even set these ladles out at your restaurant’s condiment station, so guests can scoop up ketchup, marinara sauce, guacamole, salsa, and sour cream. You’ll also find that many of these ladles are dishwasher safe, so they can be quickly cleaned and sanitized at the end of your lunch or dinner shift. If you’re looking for more useful supplies for your salad bar, then stock up on our cold crocks, buffet bar bases, and portable sneeze guards.