Perfect for cutting larger loaves of bread and large sandwiches
Sanitary NSF approved knife with white handle
Restaurant and sandwich shop standard equipment
This 10" wavy-edge sandwich
knife has a ground blade that
is highly durable and
exceptional at "holding an
edge". This blade goes
through a special hardening
process that results in
excellent corrosion
resistance. This knife is NSF approved and
has a sanitary white poly handle. This is a
perfect knife for cutting larger loaves of
bread, but is very multi-purpose.