Vor Vegan Meringue Powder 5 lb.

Details

Achieve the perfect consistency in your plant-based desserts with this Vor vegan meringue powder! This meringue powder is a plant-based, egg-free alternative that's made with aquafaba, a powder derived from the starch in the cooking liquid of garbanzo beans. The aquafaba is combined with corn starch, cream of tartar, and sweetened with real sugar. This food-grade powder is a great way to create rich, stiff peaks without egg whites for light and airy desserts. It's a versatile ingredient to keep on hand in any establishment looking to create inclusive products that are suitable for vegan and gluten-sensitive patrons! Plus, it contains no preservatives or artificial flavors or colors.

This vegan meringue powder can be used to create a multitude of desserts. It's great for creating that unmistakable airy texture found in classic meringues, cakes, certain varieties pie, royal icings, and buttercream. Just like egg whites, this meringue powder creates impressively stiff peaks when mixed with water and whipped to perfection. For classic meringue, simply combine 1/2 cup of meringue powder with 1/2 cup of water and whisk for about 15 minutes or until desired consistency is achieved. This product comes in a bulk 5 lb. resealable bag to keep your establishment well stocked.

Stock your pantry with the delicious and healthy ingredients by choosing Vor products! Founded in 2016, Vor is a forward-thinking company that is dedicated to the creation of nut butter brands for many of America's high-profile nutrition and fitness companies. They use their expertise to create innovative ingredient components and finished goods including a variety of nut butters and vegan baking powders such as aquafaba and meringue powder. Their use of innovative packaging and healthy ingredients results in inclusive, plant-based, and easy-to-use products. Plus, their bulk size makes them perfect for use in your busy commercial kitchen.