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<v 0>Innovation, quality, and performance since 1936.</v>

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Cres Cor. Still no equal.

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New from Cres Cor, an easy-to-read, easy-to-use LED

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digitally controlled line of hot cabinets.

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Starring in this lineup is our AquaTtemp series of humidified holding cabinets.

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Not all warmers are created equal.

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This new lineup is 20% more energy efficient than competitors’

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hot cabinets and our stainless steel models meet the new rigorous

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2011 energy star standard.

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Minute by minute changes in air temperature can affect food, taste, and texture.

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This fully insulated 2000 watt hot cabinet holds prepared foods not

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only at safe and proper serving temperatures of up to 200 degrees Fahrenheit,

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but safeguards

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interior moisture levels as well with the new Crossflow heat delivery

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system.

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Even airflow and controlled humidity levels equals better taste and

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less food waste. With the new easy to operate adjustable digital controls,

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high humidity levels can be dialed up to ensure moist foods stay moist and

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low to no levels of humidity can be achieved

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to keep crisp foods crisp.

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You decide based on the food texture you desire. A workhorse in

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any kitchen, schools, colleges, restaurants, hotels, stadiums,

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and more demand balanced temperatures in the ability to control humidity

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levels, and once again, Cres Cor delivers.

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Chef Nick will now discuss the benefits of using his new Aquatemp holding

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cabinet.

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<v 1>My name is Nick Drobtij.</v>

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I'm the executive chef at Lake Erie College for Mets and Associates.

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I'm a culinary trained chef from the CIA. I used to live and work in New Orleans

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for the Brennan family at one of their flagship restaurants, the Bourbon House.

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Now that I'm here at Lake Erie College,

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I'm in charge of about 40 staff members and we feed anywhere from 12 to

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1300 meals a day.

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One of the first items we turn on is our hot box or our Cres Cor AquaTemp.

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This is so that once items are prepared,

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they can be moved for holding and service into the Cres Cor. Very easy,

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just one push of the button, turn it on and off.

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Takes about 10 to 15 minutes to prep up and get hot

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for service. Controls are very easy to use,

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simple push and turn for both sets of buttons.
Another

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great feature is this low water alarm. It was on this morning when I came in.

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It was very easy to fix and adjust. We use this to hold soups, sauces,

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today we had roasted chicken and a sun-dried tomato sauce

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they were prepared and then held in here for service. Next Wednesday,

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we're going to be having pulled barbecue pork. Once that item's prepared,

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it'll be put into service dishes and held in here until service.

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Other items prepared that day are going to be au gratin potatoes. Those items

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once removed from the oven and garnished,

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are also put in the Cres Cor for service.

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When food comes out of an AquaTemp Cres Cor holder food quality is better.

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The moisture control allows food to stay moist and hold longer.

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You don't have to worry about items drying out.

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This Cres Cor AquaTemp has a capacity to hold a wide variety of pans.
We have

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a full-sized Vollrath hotel pans.

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We have an oval shaped Vollrath serving pan.

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These universal angles are very easy to adjust.

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It only takes about two quick motions and you adjust height and the

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number of racks on each side.

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It's very important that this equipment is easy to use.

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We have a very limited staff and a very limited amount of time to serve the food

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that we need to serve. Every second counts. This cabinet is Energy Star rated,

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which helps keep our operating costs lower. Cres Cor equipment in my opinion

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is very reliable. I've never had any issues with it,

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and it's always been very simple to maintain and use. I love this unit.

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I hope we're getting another one soon.

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<v 0>Cres Cor manufactures a variety of hot holding cabinets for your needs.</v>

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A six time best in class winner and all are proudly built in the

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USA. Cres Cor. Still no equal.

