Quantity Discounts

$44.81/Case

Buy 1 - 2 $46.49/Case
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  • Natural smoke flavor due to 3 days of curing
  • An additional half day of smoking and added brown sugar provide a smoky, sweet flavor
  • Ideal for use as lunch meat
  • Use it as a side or appetizers by pairing it with mustards, chips, or breads
  • Ships refrigerated
Shipping: Usually Ships in 2-3 Business Days
Seltzer's Lebanon Bologna

Seltzer's Lebanon Bologna

Hello and welcome to Setlzer’s Lebanon Bologna. My name is Jason and I’m going to take you through a little tour of Seltzer’s and what we do here. Seltzer’s Lebanon Bologna began in 1902 when Harvey Seltzer founded the company and started making a version of German bologna here in the Lebanon Valley. Seltzer’s Lebanon bologna is a craft, smoked deli meat product. Seltzer’s is always made from all beef. Our beef is 87-90% lean and we never use any pork, poultry, or fillers. We simply grind that beef and we add some spices, some sugar, some salt and a couple of curing agents and we grind that all together, it comes to about the texture of a hamburger. We put that mixture into a food grade casing. We put that casing into a stalking net and then we hang that stocking net in one of our outdoor wooden smokehouses where it smokes for 2 1/2 to 3 days.

Let me introduce you to our smoke master Denny Kettering. These are outdoor wooden smokehouses, which the bologna goes into the houses. Somebody is here twenty four hours a day attending the fires. There’s a 4 1/2 foot deep pit down there, that’s where the fire is. Then there is a thick steel plate over the pit and a sprinkler system, which keeps moisture in the house. We are one of the very few who still does it in the wooden smokehouses. We use any kind of hardwood that’s available; it’s all from local lumber companies.

Now that you’ve seen the difference, please come taste the difference.

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Based in the rolling hills of Pennsylvania Dutch country, Seltzer's Lebanon Bologna is the leading producer of the regional bologna specialty. Seltzer's Lebanon Bologna pride themselves in being one of the oldest USDA-inspected operations in America.

Specs
Beef Type Deli Meats
Flavor Lebanon Bologna

Smoked

Sweet Bologna
Made in America Yes
Meat Variety Beef
Package Size 8 oz.
Style Chub
Type Bologna

Customer questions about this product

When will my refrigerated or frozen food product be shipped?
In order to control the amount of time in transit for these perishable items, they are only shipped on select days of the week based on which shipping method you choose and the transit time to your location.

Ground: Orders ship Monday through Wednesday.
Second Day: Orders ship Monday through Wednesday.
Next Day: Orders ship Monday through Thursday.

Orders placed after the cutoff will ship the following Monday.
If transit time allows for timely delivery to your location our warehouse may choose to ship some orders outside of these defined windows.

Frozen and refrigerated items cannot ship in a quantity that requires Common Carrier shipping, as well as cannot be shipped outside of the United States.
Why does my product weigh a different amount than what is listed?
We have provided the nominal, or standard, weight for this product. Due to food preparation procedures, this product’s actual weight might be slightly different than stated.
I used to buy from Seltzer’s website and shipping was cheaper. Why does shipping cost more now than it did before?
These “keep refrigerated” products are shipped in Styrofoam coolers with dry ice and/or ice packs to ensure the products are safe to consume. Previously, these products were shipped without insulation or ice, which greatly reduced the shipping cost, but increased the risk of product safety and quality. To help compensate the higher cost associated with refrigerated shipping, product prices are now lower than they originally were on Seltzer’s website.
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Details

Add a classic deli meat to your kitchen with this Seltzer's Lebanon Bologna double smoked sweet 8 oz. bologna chub. Made of lean beef and brown sugar to provide a high-quality product, this bologna is perfect for your cafe, diner, or restaurant. It is cured for 3 days to add an authentic smoke flavor to the meat that you guests are sure to appreciate, then cooled and smoked an additional half day to get extra smoky flavor into the bologna.

Stick with simple and traditional offering by slicing this bologna up to use as lunch meat on sandwiches during your busy lunch hours. You can also use it to create appetizer or taster plates with meats and cheeses, and bologna pairs nicely with spicy mustards. Plus, this bologna boasts a sweet flavor that is sure to appeal both children and adults. Bring Seltzer's bologna to your restaurant to add a traditional flavor to your menu.

Based in the rolling hills of Pennsylvania Dutch country, Seltzer's Lebanon Bologna is the leading producer of the regional bologna specialty. One of the secrets to their success is their old-fashioned process of smoking their bologna over hand-tended fires. Quality control over both the ingredients and the smoking process is a priority at Seltzer's Lebanon Bologna, and they pride themselves in being one of the oldest USDA-inspected operations in the country. Bring the tradition of Seltzer's Lebanon Bologna to your business to add a classic, delicious product your customers are sure to love.

Attention CA Residents: Prop 65 Warning

  • Refrigerated Food

    Refrigerated Food

    This item is shipped refrigerated. You will need to ensure this item is stored at 41 degrees Fahrenheit or cooler.

  • Made in America

    Made in America

    This item was made in the United States of America.

Resources and Downloads

Spec Sheet Specsheet Seltzer's Double Smoked Nutrition Nutrition

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