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By using sheet pan extenders on your regular bun or sheet pans, you’ll be able to bake cakes, breads, and more! Since these extenders add depth to shallow pans, your products will rise and bake at an even height, promising you consistent final products. We even have sectioned models that allow you to keep products, like cinnamon buns, separated while baking!

Our sheet pan extenders are all made from oven safe materials, so you can bake a variety of confectioneries in your commercial kitchen. Ideal for owners of bakeries, restaurants, cafés, and diners, these extenders will turn your ordinary pan into a versatile bakeware piece. Instead of having a large amount of different baking pans, you can simply use an extender so your pans can be used for multiple applications!