Aegean Feta Cheese 8 lb. Tub
- Authentic, Greek-style feta cheese packed in brine
- Delivers a salty, tangy taste with a strong, nutty aroma
- A staple in Greek cuisine and many dishes throughout the world
- Pairs well with everything from roasted peppers, beets, and carrots to fresh watermelon
- Ships refrigerated
Aegean Food Exports
|Made in America||Yes|
|Package Size||8 lb.|
|Texture||Soft & Semi-Soft|
Customer questions about this product
- When will my refrigerated or frozen food product be shipped?
- In order to control the amount of time in transit for these perishable items, they are only shipped on select days of the week based on which shipping method you choose and the transit time to your location.
Ground: Orders ship Monday through Wednesday with most orders placed before 2 p.m. EST on Wednesdays being fulfilled that same day.
Second Day: Orders ship Monday through Wednesday. Orders placed before 2 p.m. EST on Wednesdays will ship the same day.
Next Day: Orders ship Monday through Thursday. Orders placed before 2 p.m. EST on Thursday will ship the same day.
Orders placed after the cutoff will ship the following Monday.
If transit time allows for timely delivery to your location our warehouse may choose to ship some orders outside of these defined windows.
A staple in Greek cuisine and many dishes throughout the world, this Aegean 5 lb. fresh feta in brine are sure to add an extra burst of flavor to your most popular recipes. This full-flavored cheese is cured with brine for greater preservation while delivering a salty and tangy taste with a strong, nutty aroma. Feta is the perfect salty addition to your salad, olive, tomato, and green vegetable recipes; it pairs well with everything from roasted peppers, beets, and carrots to fresh watermelon. Add to pizza, drizzle with olive oil and eat on a baguette, or eat it with beer for the perfect burst of Grecian flavor. Use it to top a traditional Greek salad, mouthwatering spanakopita, or combined with fresh tomato and basil atop a piping hot pizza. Complement the feta by pairing it with wines like beaujolais, pinot noir, sauvignon blanc, and zinfandel or beers like Belgian IPA, English strong ale, or Hefeweizen.
This incredibly versatile cheese can be served as a table cheese, used in baking savory dishes, or served as an appetizer or in salads. Due to the saltiness of its packing brine, a little feta goes a long way and can even replace the need for salt in various recipes. The brine also helps retain the feta's smooth and creamy texture, enhances its sharp and tangy taste, and extends its shelf life, compared to crumbled feta where air dries the texture and sours the flavor. Prior to crumbling, simply cut the block to your desired amount and run it under ice cold water for 10 seconds to clear away the brine and firm it up.
Made in America
This item was made in the United States of America.
This item is shipped refrigerated. You will need to ensure this item is stored at 41 degrees Fahrenheit or cooler.
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