Ships free with Plus

Other Available Sizes:

  • Great for creating exquisite tarts or quiches at restaurants, bakeries, and buffets
  • False bottom for easy product removal
  • Ample 12 1/2" diameter
  • Traditional heavy-gauge tinned steel promotes uniform baking and chilling
  • Does not warp or bend out of shape
  • Made in France by preferred french patisserie brand Gobel
UPC Code: 3075301264502
Matfer Bourgeat 341779 Specs
Depth 1 Inches
Top Diameter 12 1/2 Inches
Coating Uncoated
Color Silver
Material Tin Plated Steel
Oven Safe Yes
Shape Round
Type Tart Pans

Matfer Bourgeat 341779 Details

This Matfer Bourgeat 341779 12 1/2" tart / quiche pan is made of tin plated steel and features a removable bottom that allows you to slip off the outer ring easily without marring your beautiful creation. This 12 1/2" round, tin plated tart / quiche pan also features 1" fluted sides that produce neat and professional-looking pastries capable of holding the heavy ingredients of a quiche or a fruit tart.

Overall Dimensions:
Top Diameter: 12 1/2"
Depth: 1"

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Resources for
Matfer Bourgeat 341779


Customer Reviews

  • Overall User Rating: Matfer Bourgeat 341779 12 1/2" Tart / Quiche Pan with Removable Bottom

    5.0 stars from 1 review


    People Talk About:

    crust pan pie doubled needed cut filling feeding fed double
  • Arrange by 
    I was worried that my crust might stick, since this isn't nonstick, but I just greased it with the wrapper from the butter than went into the crust and cut a sheet of parchment paper to go on the bottom, and had no issues. This is a great pan for feeding a crowd. I made a French silk pie with a graham cracker crust. You need exactly double the amount of crust compared to what's needed for a 9" (standard sized) pie pan. The volume for the filling is actually the same as a 9" pie pan, because even though the surface area is the doubled, the height is much shorter. It fed about 20 people, although a cut the slices very narrow because the pie was so rich. I'm so glad I got this pan though!

Get paid to review this product!

If you've used this product, simply log in and share your text, video, and photo reviews of it. The customers on the left did it, and you can too! Earn up to $16.00 per product.

Login or Register