Other Available Sizes:

  • Homemade with the finest jumbo lump and back fin lump blue crab meat
  • Little filler and no imitation meat
  • True Chesapeake flavor
  • Perfect as a side or on a sandwich
  • Same great taste every time
  • Pre-made food saves time and energy
Frozen Foods Yes
Made in America Yes
Meat Variety Crab
Portion Weight 5 Ounces
Pre-Seasoned Yes
Source Wild-Caught
Style Maryland
Total Case Size 30 oz.
Type Crab Cakes

Customer questions about this product

When will my refrigerated, frozen, or live food product be shipped?
In order to control the amount of time in transit for these perishable items, they are only shipped on select days of the week. Checking out with Ground Shipping will result in your product being shipped on the following schedule:

Orders placed before 1 pm EST Monday through Wednesday will be processed that day and delivered two business days later.

Orders placed after 1 pm EST Monday and Tuesday will be processed the following day and will be delivered two business days after that (three days after the order is placed).

Orders placed Wednesday after 1 pm EST through Sunday will not be delivered until the following Wednesday.

Orders placed on or just prior to a holiday could experience a slight delay in shipping.
Ask your own question!


In a true Maryland fashion, these Linton's 5 oz. Maryland crab cakes are packed full of delectable crab meat and seasoned to perfection. What separates Maryland crab cakes from all the others is the emphasis on meat and flavor, as opposed to fillers like bread crumbs and vegetables. Maryland crab cakes are loaded with delicious crab meat and bursting with flavor, and these crab cakes are no exception.

These crab cakes will have your patrons feeling the sand between their toes with their true Chesapeake flavor. These crab cakes have little filler and no imitation meat. They are homemade fresh daily with the finest, premium jumbo lump and back fin lump blue crab meat Maryland has to offer. Once seasoned to perfection, these crab cakes are formed and flash frozen to preserve the delicately balanced flavors.

When you're ready to serve them, there are a number of ways to heat them up. First let them thaw. You can add 1/2 cup of light oil in a large frying pan and saute the cakes for 2-3 minutes on each side or until golden brown. You can also place the crab cakes on an oiled cookie sheet and bake them for about 20 minutes at 350-400 degrees Fahrenheit. Or, you can broil them for about 12 minutes until they're heated through. These 5 oz. cakes are perfect as a side to any seafood dish or work great in sandwiches. These pre-made crab cakes save you time and energy and ensure that you'll always have a consistent and delicious product ready for your customers to eat.

Located on the eastern shore of Maryland, in The Crab Capital of the World, Linton's Seafood has over 30 years of expertise in serving one-of-a-kind Maryland blue crabs, lump crab cakes, and other fresh seafood. As one of the first companies to perfect seafood shipping, Linton's is the brand to trust when it comes to finding the best seafood to serve at your establishment. From mouthwatering Maryland blue crab to tender lobster, Linton's fresh seafood and other goods bring quality and deliciousness right to your door.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

  • Frozen Food

    Frozen Food

    This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.

  • Made in America

    Made in America

    This item was made in the United States of America.

Resources and Downloads

Crab Cake Cooking Instructions Recipe Crab Meat Diagram Diagram

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