Idahoan 2.54 lb. Scalloped Casserole - 6/Case
$68.61/CaseDiscounted shipping with Plus
|Buy 1 - 2||$72.49/Case|
- Creamy, homemade taste
- Made with freshly harvested Idaho potatoes
- Includes creamy cheese and a tasty onion sauce mix
- Great to pair with beef, pork, turkey, or vegetables
- Easy to prepare
|Made in America||Yes|
Serve up a classic meal that customers love with this Idahoan scalloped casserole mix. Featuring delicious potato slices, it also contains cheese and a tasty onion sauce to create a rich and creamy, homestyle dish. This scalloped casserole is great to enjoy on its own, or it also pairs well with beef, pork, turkey, or vegetables. Great for diners and comfort food restaurants, customers won't be able to tell its made-from-scratch flavor comes from a pre-made mix.
This Idahoan scalloped casserole is made with 100% authentic Idaho potato slices among its other quality ingredients. Each box offers (42) 1/2 cup servings for your convenience and is also simple to prepare. The box offers instructions for 3 different types of prep pans. Simply add boiling water and butter, stir in the sauce mix, add the potato slices, and bake the mixture in an oven for 35-40 minutes. Its mouthwatering aroma and savory taste is sure to be a new favorite of children and adult patrons alike!
In 1951 a group of local Idaho farmers joined forces with a potato dehydration plant to create the Idahoan brand. Today their proprietary dehydration process is still used as it better preserves the natural taste and texture of potatoes. Plus, their products are made with real, world-famous Idaho potatoes. From soups and casseroles to mashed potatoes and hash browns, Idahoan is committed to bringing you the homemade taste every time.
Made in America
This item was made in the United States of America.
This item is gluten-free per the manufacturer.
People Talk About:pans acceptable cooked cut cup cheddar boxful boiling before basic
this is a good fast mass quantity basic product....its easy to put reconstitute with boiling water and some mixing....the cooked final appearance and flavor are very acceptable but they aren't like homemade fresh potatoes scalloped, but still very acceptable.... the sauce is oversalty in my opinion.....one boxful yields four scant 9 by 13 pans or three full 9 by 13 pans....the item could easily be augmented prior to baking with the addition of a cup of cooked onions per pan which would cut the salt also....a light topping of shredded cheddar before putting into the oven would also work well.
This great dish is quick and easy to prepare. This creamy scalloped casserole will make a great side dish for any beef, pork, or chicken entree. This would also be great at any large event.
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