David's Cookies 1.5 oz. Preformed Gluten Free Oatmeal Raisin Cookie Dough - 120/Case
|Buy 1 - 2||$38.49/Case|
Other Available Flavors:
- Each case provides (120) 1.5 oz. cookies
- Preformed dough assures consistent size
- Ready to bake and serve
- Same superior flavor and texture of classic gourmet oatmeal raisin recipe without the gluten
- Ships frozen
|Made in America||Yes|
Customer questions about this product
- When will my refrigerated or frozen food product be shipped?
- In order to control the amount of time in transit for these perishable items, they are only shipped on select days of the week based on which shipping method you choose and the transit time to your location.
Ground: Orders ship Monday through Wednesday.
Second Day: Orders ship Monday through Wednesday.
Next Day: Orders ship Monday through Thursday.
Orders placed after the cutoff will ship the following Monday.
If transit time allows for timely delivery to your location our warehouse may choose to ship some orders outside of these defined windows.
Frozen and refrigerated items cannot ship in a quantity that requires Common Carrier shipping, as well as cannot be shipped outside of the United States.
Treat your customers to the aroma of freshly baked, gourmet cookies with David's Cookies 1.5 oz. preformed gluten free oatmeal raisin cookie dough. This cookie dough is made with fresh ingredients and a time-tested recipe so your guests will think it is made from scratch! Fresh, high quality ingredients, including brown rice flour, are combined to create the base of this gluten free cookie dough for a pure, homemade taste. Plump raisins, oats, and warm spices are mixed with the classic, buttery dough to create oatmeal raisin cookies that can be served as a dessert at catered events, church functions, or school bake sales. Gluten-free, nut-free and dairy-free, the cookies are also great for merchandising near your cafe's register to capture impulse buys and please both your health-conscious consumers and patrons with dietary restrictions.
Preformed cookie dough is designed to make the baking process as easy and efficient as possible. With 120 portions per case, this dough comes preformed in 1.5 oz. dough balls to make medium sized cookies for your guests. The frozen dough can be baked immediately or stored frozen for up to a year. When you're ready to bake, simply line a baking sheet with parchment paper, add your cookie dough, place the baking sheet in the oven, and bake the cookies at 325 degrees Fahrenheit for 10 to 12 minutes in a convection oven or at 350 degrees Fahrenheit for 10 to 12 minutes in a conventional oven. For an even bake, rotate your baking sheet halfway through the baking time for uniform, perfectly baked cookies.
Thanks to his passion for cookies and baked goods, David Liederman, a classically trained French chef working in New York, started the first David's Cookies store in Manhattan in 1979. With a desire to sell premium quality fresh baked cookies, David's Cookies developed the ultimate Chocolate Chunk cookie. As the company grew and more stores opened, business thrived into the late 1980s. Today, the David's Cookie brand has expanded to serve the foodservice industry with gourmet flavors of frozen cookie dough, brownies, crumb cakes, muffins, batters, and cheesecakes. A diverse line of dessert offerings, including gluten-free products, has allowed David's Cookies to stand out among the best in the industry with the versatility to serve all divisions from schools to upscale restaurants.
Made in America
This item was made in the United States of America.
This item is gluten-free per the manufacturer.
This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.
This item does not contain any milk-based ingredients.
Orthodox Union Dairy Kosher
This item is certified dairy Kosher by the Orthodox Union.
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