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$44.32/Case

Buy 1 - 2 $45.99/Case

  • 8 1/4" diameter
  • Simple, elegant presentation
  • Ivory color makes dishes pop
  • Narrow rim creates more serving space
  • Ideal for serving entrees, salads, or appetizers
  • Oven safe up to 350 degrees Fahrenheit for 20 minutes

UPC Code:

400010066292

Condition:

New
Shipping:

Usually Ships in 1 Business Day
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Basic Food Plating Techniques

Basic Food Plating Techniques

A variety of plating tools are available, but let's start basic. Gather a brush, a piping bag, a saucier spoon, a few squeeze bottles, and a set of precision tongs. Next, pick a plate shape to work with. In this classic example, we'll use a square plate. Use the bag to pipe the mashed potatoes onto the plate, and with the precision tongs, carefully stack the carrots and add the garnish. Set the steak on the bottom portion of the plate, making sure that the starch (the potatoes) are placed within the 9 to 12 o'clock zone, the vegetables (the carrots) are within the 12 to 3 o'clock zone, and the protein (the steak) between 3 and 9 o'clock. Apply the garnish on the steak using the precision tongs, and then use the saucier spoon to add the demi-glace. Finally, wipe the edges to ensure a clean, elegant presentation. Now, let's try plating free form. With the piping bag, again pipe the potatoes, but this time create several dollops of varying sizes across the plate. Slice the fillet and plate the slices at interesting, artistic angles. With the saucier spoon, spread small piles of Lima beans and peas between the other dishes. Prop up a couple carrots along a steak slice, and then try setting a few apart from the already plated food. Next. with a plastic squeeze bottle, add dollops of pea puree onto the plate (and maybe even on the steak). Then, apply dollops of a demi-glace with a second squeeze bottle. Use the precision tongs to plate a garnish, and don't forget to wipe the edges of the plate when finished! Now let's consider landscape plating. Dollop the pea puree on the plate, and then with the brush, swipe across the puree, spreading it across the plate's surface. With the piping bag, pipe the potatoes on the edge of the puree, placing the carrots diagonally beside the starch using the precision tongs. Add several layers of carrots, creating a small tower. Next, use the tongs to lean the filet across the carrots and potatoes. Sprinkle Lima beans and peas on the plate's remaining surface, and then drizzle the demi-glace around the food in arches. Finally, gently place the garnish on top of the food with tongs. Wipe the edges of the plate. You've now learned the basic plating techniques, so have fun taking the presentation of your meals to the next level!

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Amp up the presentation of your meals by mastering three basic food plating techniques! Though artistic and impressive, plating does not need to be difficult. In less than 2 minutes, you can learn the need-to-know basics, and start adding flair to your food! This video shows you how.

Specs
Height 3/4 Inches
Top Diameter 8 1/4 Inches
Color American White
Edge Style Narrow Rim
Material China
Oven Safe Yes
Shape Round
Type Plates

Details

With its clean, simple look, this Core 8 1/4" narrow rim american white china plate is perfect for serving lunch entrees, appetizers, and even salads! With its ivory coloring, this plate enhances any style or color of table linens, dinnerware accessories, or table settings. The elegant color also provides the perfect background to ensure that your entrees and shared platters pop on the plate. Plus, with ample room for unique plating, your chefs can add a creative touch to each dish for a dining experience your guests will remember!

This commercial-grade china plate is intended for everyday use. Built to withstand the demands of a busy kitchen, this plate is a sturdy alternative to other lower-grade china. Great for a variety of menu options, this plate provides simple style and function at your restaurant, cafe, or diner. With its classic design and durability, you can serve each dish with confidence to keep your guests coming back time and time again!

Core dinnerware is designed to withstand the rigors of daily use, making it the perfect choice for cafes, bars, and family-friendly restaurants. Each piece from Core's dinnerware line is designed not only to meet your needs, but to meet the needs of your budget as well.

Overall Dimensions:
Top Diameter: 8 1/4"
Interior Diameter: 7"
Height: 3/4"

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

  • Microwave Safe

    Microwave Safe

    This item can safely be used in the microwave for food service applications.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

Resources

Equivalent Items

Equivalent items and any associated illustrations or descriptions are presented for your reference. These are items which, based on available manufacturer information, are comparable to the stated original item. These items are not necessarily authorized, sponsored, or endorsed by the manufacturer of the stated item, or by the manufacturers of equipment compatible with the stated item; any OEM names mentioned are registered trademarks.
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Customer Reviews

  • Overall User Rating: Core 8 1/4" Ivory (American White) Narrow Rim China Plate - 36/Case

    5.0 stars from 2 reviews

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    0
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    People Talk About:

    Nice plates free duty diner daily count China case buy

    Nice heavy duty 8 1/4 inch are you free China plate. Comes in a nice large 36 count case we will use on a daily basis in our diner. Nice and thick just a really nice looking item

    from Lake Street Diner Posted on

    Narrow dimmer from web

    these plates are very affordable and straightforward. Good for side plates with appetizers or for pizza. The price is really great and i would buy again

    from Zeppe's Pizzeria Posted on

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