Avantco PICL2-HC 72" 2 Door Refrigerated Pizza Prep Table
- Top rail accommodates (9) 1/3 size, 6" deep food pans
- Cutting board built-in for convenient prep space and removable for easy cleaning
- Maintains temperatures between 33 and 40 degrees Fahrenheit
- Stainless steel exterior and interior; foamed-in-place polyurethane insulation
- 115V; 1/5 hp
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Optimize your back-of-house operations with this Avantco PICL2-HC 72" 2 door refrigerated pizza prep table, and better keep up with customer demands.
Serving customers in a timely fashion is an integral part to business success. With this refrigerated pizza prep table, you'll be able to store and assemble ingredients all in the same area of the kitchen, expediting the food preparation process. Plus, because it's cooled with an environmentally-friendly refrigerant, the unit helps you do your part to promote a healthy, green, and clean earth.
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
ETL US & Canada
This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.
This unit comes with a NEMA 5-15P plug.
"I'm definitely very satisfied with Avantco Refrigeration. I have 3 Avantco bottle coolers. 1 refrigerator, 1 refrigerated sandwich pre-table, 1 steel floor fryer, and now this pizza prep table. I love this equipment! They are very easy to clean and they hold the temperatures with…"Read More Reviews
Built-In Top Rail
Whether used in a university, pizza parlor, or resort, the unit is sure to help streamline the pizza prep process with its convenient features and capacity. Its top rail, for instance, accommodates up to (9) 1/3 size food pans up to 6" deep (sold separately). These are great for holding common pizza toppings, from pepperoni and cheese to green pepper or ham.
A lift-up lid encloses the pan rail to maintain proper, food safe temperatures. This helps to preserve the pizza toppings for later use and service.
A full-length cutting board, which is 19 7/16" deep, is mounted to the table surface, providing a place for slicing ingredients and assembling pies. It can even be removed for easy cleaning or swapped out with another board of your choosing.
Four heavy-duty 4" casters (2 locking) are also included providing the unit with convenient mobility, making cleaning and servicing a breeze! Just roll the unit away from the wall.
Extra Storage Space
Beneath the workspace is additional storage space. Because it's refrigerated, the space is great for storing back-up ingredients, such as sauce and dough, as well as less common toppings. Two epoxy-coated shelves are included and can each accommodate up to 90 lb. of weight, helping to organize your assorted supplies.
High quality performance is made possible by the unit's 1/5 hp refrigeration system, which maintains temperatures between 33 and 40 degrees Fahrenheit. It does this by circulating eco-friendly R290 refrigerant. This specialized refrigerant has an ozone depletion potential (ODP) of 0 and a global warming potential (GWP) of 3, making it an environmentally-responsible choice for your business.
The construction of this unit is designed with commercial use in mind. It features a 430 type stainless steel exterior and 304 type stainless steel interior, which are fortified with foamed-in-place polyurethane insulation. The insulation also helps to promote proper temperature retention and to provide structural rigidity.
Customer Q&A Ask a Question
It is also important to note that mixing and matching pans from different manufacturers may result in the pans not fitting properly. To ensure your pans will fit, refer to the items listed in the product’s "You May Also Need" section. The pan sizes and configurations that each refrigerated prep table accommodates may vary. The items included in the “You May Also Need” section may be used in your model, though configurations combining two or more different pan sizes may not be possible or may require adjustments to be made. The exceptions below apply to the model type indicated:
Mega Top Models – Can fit up to (3) 1/3 size pans from front to back without the use of a middle divider; 1/3 and 1/6 size pans cannot be combined in the same section
Standard Top Models – To use 1/3 size pans, included divider bars must be removed, or narrower divider bars must be used
Pizza Prep Models – While 1/3 size pans are the standard to use in pizza prep models, 1/6 size pans may be used when the orientation is changed
Avantco Food Prep Tables
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How to Program a Carel PJEZ Controller on an Avantco Refrigerator
Learn how to use a Carel PJEZ controller on an Avantco refrigerator to set the low temperature limit.
- Width: 70 7/8 Inches
- Depth: 36 7/8 Inches
- Height: 42 7/8 Inches
- Capacity: 16 cu. ft.
- Interior Width: 48 3/8 Inches
- Interior Depth: 27 Inches
- Interior Height: 23 Inches
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RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.
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People Talk About:coolers Avantco definitely table pizza love hold fryer floor equipment
I'm definitely very satisfied with Avantco Refrigeration. I have 3 Avantco bottle coolers. 1 refrigerator, 1 refrigerated sandwich pre-table, 1 steel floor fryer, and now this pizza prep table. I love this equipment! They are very easy to clean and they hold the temperatures with no problem. I'd definitely recommend this cooler.
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