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$0.82/Each

Ships free with Plus
Buy 10 - 49 $0.91/Each
Regularly: $0.99/Each

Other Available Sizes:

  • 5/8" wide tip
  • Made of durable, rust-resistant stainless steel
  • Plain tip produces smooth-edged designs
  • Ideal for creating dollops, wide swirl designs, and filling macaroons or cannolis
  • Perfect for enhancing dessert presentation
  • Great for decorating cakes, cupcakes, cookies, and more

UPC Code:

00088087301005

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

You May Also Need

"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.

Ateco Piping Bags, Short Spatulas and Pastry Tubes

Ateco Piping Bags, Short Spatulas and Pastry Tubes

Hi, this is Julie Bashore from the Sugar Arts Institute. Let’s have fun with some of the Ateco piping tips. Working with their disposable piping bags that come on a roll, they tear off really easily, I like to work with the smaller 12” bags but they also have 18”. Working with a coupler, remove the nut from the base of the coupler and place the base in the bag as tightly as you possibly can. Working with a pair of scissors, above the screw marks, just cut the edge of the bag and remove that. And then you’re going to choose the piping tube that you’d like to work with, place it on the top of the coupler, and screw it down firmly. This is a piping bag stand; it’s very convenient, especially if you’re piping alone or you don’t want to interrupt anyone to fill the bags, it holds the bags really well and you can slip your icing in there. This is the short-ended Ateco spatula which is quite wide so it’s really convenient for picking up the buttercream. Pull the bag up, place it on the table, and spread the buttercream down to the end. And then of course it’s important not to forget to burp the bag. This piping tip that I’m using is a ruffling pipe piping tip, and it’s absolutely amazing how quickly it works. Have a look, come in close. Doesn’t that give an awesome ruffle? Let’s work with another tip. This is the shell tip; don’t forget to burp your bag. This is great for a border; in fact, I sometimes use it on the edge of my ruffle. It gives a really nice shell design. The tip itself is curved so it gives a nice puffy shell appearance to it. Ateco has a new set that they’ve brought out: polycarbonate plastic piping tips, they are large tips, very strong and very precise in the edging. This one is a basket weave design; it really makes an awesome border. Place the bag over the holder, again, don’t forget to push the butter cream all the way to the edge and burp the bag. It has two edges, a flat edge and a scalloped edge so this makes a great ribbon design; you can also wiggle it or make just a ribbon and also wiggle this. Flip it over and wiggle. Great for basket weave.

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Looking for just the right tools to decorate your cakes with? Try the Ateco piping bags, short spatulas, and pastry tubes! These tools will help you create weaves, ribbons, scalloped edges, and more that will leave customers impressed every time.

Ateco 808 Specs
Opening Length 5/8 Inches
Opening Width 5/8 Inches
Material Stainless Steel
Size #8
Type Plain

Customer questions about this product

What do the different pastry tube numbers mean?
For Ateco plain, open star, closed star, and french star pastry tubes, #0 - #9 indicates the size of each tip in comparison to the tube type. For example, plain #0 is the smallest plain tip available and plain #9 is the largest. Ateco's product numbers also assist with identifying tip types - plain: 800 – 809; open star: 820 – 829; closed star: 840 – 849; french star: 860 – 869.
Ask your own question!

Ateco 808 Details

Decorate your cakes, cupcakes, cookies, and pies with this Ateco 808 5/8" plain #8 pastry tube. Made of durable stainless steel, this tube is rust-resistant and designed to withstand repeated use without bending out of shape. Featuring a plain, #8 tip, you can create smooth-edged patterns ideal for creating a single dollop of frosting or wide swirl designs. This tip is also great for filling macaroons and cannolis without making a mess. Plus, its large size is perfect for icing confectionary creations quickly and efficiently. Using the right sized pastry tube for the job will enhance your presentation to draw patrons' attention to your display cases and plated desserts.

Bringing you innovation and quality for over 100 years, Ateco, an August Thomsen brand, has been internationally known in the industry for creating baking tools of superior craftsmanship and design. By continually improving on tools, materials, and packaging, Ateco is dedicated to providing professional bakers with the kitchen essentials they need to succeed in an ever-evolving industry!

Overall Dimensions:
Opening Length: 5/8"
Opening Width: 5/8"

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Resources and Downloads for Ateco 808

Pastry Tube Chart Pastry Tube Chart Ateco Tube Sizing Ateco Tube Sizes

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Customer Reviews

  • Overall User Rating: Ateco 808 5/8" Plain #8 Pastry Tube (August Thomsen)

    4.9 stars from 79 reviews

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    People Talk About:

    great tip pastry Ateco cupcakes tips tube piping love price

    Ateco pastry tips are always reliable and they're reasonably priced. I used this size for various cake/pastry piping jobs, piping macarons, etc.. and it's great!

    Posted on

    The Ateco pastry tube is excellent. It works well with my coupler and is easy to use. I purchased for decorating cupcakes and I have had no issues with it at all.

    Posted on

    Marshmallow topping on cupcakes.

    This Ateco plain pastry tube has a 5/8" wide tip, great for decorating cakes, cupcakes, and other desserts. We carry many types of pasty tubes in our inventory. This gives our pastry chef many different options when deciding on how to decorate their designs.

    from Dig & Serve Posted on

    This pastry tip is great for creating piped butter decorations. Simply pack your piping bag full of compound butter and pipe it into logs and chill. Then the logs can be cut into rounds which go great on a steak or fish

    from Freedman's Posted on

    For a large and perfect circle, I thoroughly recommend these great Ateco 808 5/8" plain #8 pastry tube tips. The largest of the circle shaped pastry tubes that I have, create a perfect round design.

    Posted on

    large pastry tube

    i love using ateco products when i do baking and other sweet applications. i also use these tips to make gnocchi and they work great. the piping tip is very strong and lasts forever.

    Posted on

    works for sweet or savory jobs

    This is a great pastry tip for piping larger items such as cream puffs, etc. It will not fit in a standard coupler so beware when purchasing

    from MY Pepper jelly Posted on

    This is a great all purpose plain pastry tip, and easy to use with or without a coupler and works great for frosting cupcakes. The Ateco brand tips are very good-they are made of stainless steel, hold up very well to normal use and abuse, and clean up easily in the dishwasher without rusting.

    Posted on

    Ateco is one of my favorite brands in the baking world. I love these larger tubes for decorating cupcakes. You get that bakery style look using this Ateco 808 tube. This is one of my go to tubes.

    Posted on

    Love the ex large tips from ateco.

    I typically use a smaller tube for piping macarons (I use the Ateco 803 for most applications), but this larger tube is helpful for when I want to mix colors and have the swirls/colors be less muddled. Love the Ateco tips!

    Posted on

    This a TECO 5/8 plane number 8 pastry tube works very well for decorating cakes cupcakes and cookies it is made of rust resistant stainless steel the plane tip produce a smooth edge designs

    from Kathy J Posted on

    Ateco 808 5/8" Plain #8 Pastry Tube (August Thomsen) is one of the navy Ateco brand utensils I've come to love and keep by my side in the kitchen.

    from Mocha Choca Latte Posted on

    Plain design number 8, good for larger scales and borders when decorating.

    Works perfectly for just a nice, round flow of icing. It is ever so slightly larger than I would have liked but that is completely my fault. It is not a bad thing to have lying around, especially with the low price.

    Posted on

    Ateco tips are well worth the investment. I personally have more luck with longevity and just general use with the Ateco more so than competitors just wash and use a million more times

    from BKE Posted on

    The ateco 808 helped provide a finished chocolate cake look more modern. The peanut butter icing came out nice and smooth in appearance. These tips keep there shapes even after dishwasher abuse

    I use this for cupcakes and cake decorating. Quick work with the smooth delivery of this tip. Stays in place in my bag and holds up with multiple uses.

    from Coco & Mini's LLC Posted on

    Ateco is our favorite vendor for tips. They are strong, durable, reliable and efficiently priced. This is a great basic tip for multiple uses either at home or business.

    Posted on

    The Ateco 808 5/8" Plain #8 Pastry Tube (August Thomsen) works really well for decorating cakes or cupcakes. The quality is excellent as well as the price. I am very happy with this tube and definitely recommend. Great value!

    Posted on

    Great for cupcakes. Highly recommend!

    Very nice pastry tip. Very sturdy. Makes such a clean design when piping. Very easy to clean. Would definitely recomend, and will be buying more of this brand for sure.

    Posted on

    Very strong piping tip

    I love this pastry tube! This tube is a #8 plain so there's no texture in the design! This tube is great for covering large areas such as themed cakes and need a large lake mountain or road decorated! Covers a lot of ground with control.

    Posted on

    This Ateco 808 pastry tube is great is great for making larger lines, icing cupcakes but is not very good for piping small details. I highly recommend this tip.

    Posted on

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