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$2.73/Each

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Regularly: $2.89/Each
  • Petite 8" x 2" size
  • Durable 20 gauge aluminum supports entrees and desserts
  • Material evenly distributes heat and prevents burnt food
  • Straight sides create smooth crusts and cake edges
  • Ideal for individual serving pizzas or cakes for layering
UPC Code: 811642013682
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Bake your cakes, desserts, or deep dish pizzas in this 8" x 2" round aluminum pan.

Always bake to perfection with this petite, 8" x 2" aluminum pan. Designed for durability and consistently pristine results, it is the ideal pan for a variety of dishes, from individual deep dish pizzas to an upper layer of a wedding cake. Whether in a bakery, pizza shop, cafe, or family restaurant, this reliable cake pan is a must-have!

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Petite Size

At 8" x 2", this round pan's petite size is perfect for cooking individual serving pizzas and baking small cakes for layering.

Durable Design

Made of durable 20 gauge aluminum, this pan firmly supports your entrees or desserts during preparation and baking. Plus, even in the busiest bakery, this pan will gracefully withstand daily use.

Uniform Baking

Avoid producing burnt or undercooked foods by using this pan. Thanks to its aluminum construction, it evenly distributes heat, yielding pristine cakes or pizzas.

Straight Sides

Straight sides enable you to create cakes with perfectly smooth edges or deep dish pizzas with supportive crusts to hold in gooey toppings.

Customer Q&A Ask a Question

How can I properly care for this aluminum item?
Hand washing is always the best option to ensure that your aluminum stays in best working order. However, if you decide to clean these in a dishwasher, we strongly recommend using metal-safe detergents and sanitizers to eliminate any flaking or tarnishing that could occur from some harsher cleaners.
How do I “prepare” this pan for use?
Prior to your first use, this pan should be thoroughly cleaned and degreased, as well as seasoned once or twice. Check out our "How to Season Your Pans" video for more information. Our Pizza Pan buying guide also provides great use and care tips.

Watch More Videos

How to Season Your Pans

Pan seasoning is essential for keeping your pans performing their best in your kitchen. This instructional video will show you the proper steps to seasoning your cooking pans based on their material.

How to Season a Pan

Seasoning your pans enables you to cook great-tasting food with minimal oil, butter, or fat. It also provides a stick-resistant surface, allowing for easy clean up, and will keep your pans from rusting quickly. Check out this video to learn how to season cast iron and carbon steel pans.

Today we're going to show you how to season cooking pans. Pan seasoning is essential to any food service operation, as it keeps your pans from rusting and your food from sticking to the pans. Seasoning cooking pans saves you time and money. We'll show you how to season five different types of cooking pans in this video. A cast iron skillet, a carbon steel fry pan, a carbon steel wok, a tin-plated pan, and a hard coat aluminum pan.

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For a carbon steel pan, start by washing, rinsing, and drying the pan. Heat the pan on your range on medium to high heat, then add shortening to the pan. Use a clean dry towel to spread the shortening around the interior of the pan, creating an even coat. Remove the pan from the heat, wipe out the excess shortening and let it cool. You can repeat this process up to 3 more times. For a cast iron skillet, preheat your oven to 400 degrees Fahrenheit. Line a baking pan with aluminum foil and set aside. Wash, rinse, and dry your skillet. Place the skillet in the oven for 15 minutes. Remove and coat the entire skillet with shortening, inside and out. Place the skillet in the oven for 45 minutes with the baking pan on a rack below it to catch any mess. You can repeat this process up to three more times.

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Compare to Other Products

Overall Dimensions:
  • Top Diameter: 8 Inches
  • Depth: 2 Inches
  • Gauge: 20 Gauge

Customer Reviews

  • Overall User Rating: 8" x 2" Round Aluminum Cake Pan / Deep Dish Pizza Pan

    4.9 stars from 172 reviews

    157
    12
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    People Talk About:

    pans cake cakes great pan perfect price evenly quality bake
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    See All 172 Reviews
    1 out of 1 found this review helpful
    Perfect size and a perfect value for a perfect sized deep dish pan! This is perfect for couples to make the right size deep dish. Lightweight, cleans up well. Perfection!
    1 out of 1 found this review helpful
    I used these pans as cake pans. I was looking for high quality pans that gave me actual cakes that were in a circle (I know it's hard to believe). These pans are great. Do not put them in the dishwasher or attempt to stack them! I do add parchment paper to the bottom and coat the pans but the cakes have come out perfectly, I haven't faced the problem yet of having the cake stick to the bottom of the cake pan. Awesome product!
    These pans are extremely durable and make baking so much easier. I mainly use them to make my flan and they come out perfect from the water bath. I can honestly say these are better quality than the wilton brand.
    These pans are super durable. I cook cakes in them and they never stick and the pans never discolor. They are really easy to clean and they're nice and thick, so it makes it easy to hold onto when you pull them out of the oven.
    We love using the 8 by 2" round aluminum cake pan. It heats evenly and consistantly and creates the perfect cake! We highly recommend this pan!
    Good, heavy duty baking pan. Seems nice and durable. Cakes sometimes stick more than my other brand pans so I only use if I have to
    Thank you for your feedback! We’re sorry your cake sticks in these pans! For recommendations, please contact our Customer Solutions team.
    Wow this is a great price for a cake pan! It heats up evenly and its definitely non stick! I would definitely recommend this to everyone!
    These pans are great. They are heavy and make great cake layers. They wash easily and are durable. I've used them for my daughter's wedding cakes and many others. I am very happy with the quality and of course the great service from Webstaurant Store.
    It is an excellent pan that does not stick, bakes evenly, is very resistant and very easy to wash is a perfect pan
    Love this cake pan! We bought a bunch and we'll most definitely be buying lots more! Gives a good nice browned bake to yellow cakes.
    This product was not only great, it was cheaper than others. Worked perfect for my son's wedding cake! I recommend this website for personal use anytime!
    Love these cake pans and their straight sides. They bake evenly and are a breeze to clean if you line them with parchment or wax cake circles.
    WEBSTAURANT pans are the BEST. Comparable to the expensive cake pans. They are great quality, great price. The cakes come out nicely if you line these with parchment paper or butter. I purchased these in the 6 inch and 9 inch and look forward to buying the other sizes.
    These pans are so nice. Especially after spending more on another name brand. My cakes baked so evenly and the pans were so sturdy. I was very pleased
    This pans are excellent and let’s talk about the price. The price is just excellent, I will be greeting a lot more very very soon.
    Invested in these pans as a cheaper option to Wilton pans...best decision ever! They are good quality and you can't tell a difference in how the cake bakes.
    Extremely happy with the quality of the round cake pan. I bought this because I needed a 2” pan. It bakes just as good as my Wilton brand pans.
    Love these pans! I use them for baking cakes, and think they are on par with other name brand cake pans. They have straight sides, bake evenly, and hand wash well. Overall, a great product for a great price!
    I think these are the perfect size for cakes. I plan to make cinnamon rolls out of it and frost it like a cake. I would be able to fit 5 around and 1 in the middle. Durable and heavy for aluminum.
    I have used this to make both cakes and pizzas and both have turned out very well. After greasing this pan, I had no issues with stuff sticking to the sides.

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