Bulk soy milk is a versatile non-dairy milk option that’s also safe for guests with nut allergies. You can easily replace dairy milk in most recipes with soy milk and create non-dairy recipes for vegan and lactose-intolerant customers. Soy milk is also a popular choice for baristas because it can produce foam in coffee drinks.
Soy milk is one of the first types of non-dairy milk that became widely available in the US, but producers have improved on their original recipes to create a milk that is smoother and creamier than the first soy milk products. Plant-based soy milk is fortified with nutrients like calcium, and many brands contain added protein. Our soy milks are suitable for your vegan and lactose-intolerant guests. For other food options, check out our vegan and plant-based foods
and gluten-free foods.