Commercial Kitchen Hoods
Complete your hood system with a commercial kitchen hood that satisfies fire code requirements and removes grease-laden vapors in your kitchen.
119 Products
Restaurant Hood Systems
Our restaurant hood systems include both the kitchen hood canopy to catch grease and an exhaust fan for ventilation.
154 Products
Condensate Hoods
Condensate hoods are designed to remove steam and condensation produced by steam equipment.
38 Products
Ventless Hood Systems
Ventless hood systems are self-contained and require no ductwork for traditional ventilation.
35 Products
Food Truck Hoods
Food truck exhaust hoods are suitable for food trucks, concession trailers, and mobile kitchens.
26 Products
Commercial Kitchen Hood Fans
Commercial kitchen hood fans pull air into the hood where it’s vented outside or trapped by filters.
150 Products
Exhaust Hood Filters and Accessories
We carry a wide selection of exhaust hood filters and accessories to help you maintain your hood system.
212 Products
Top Products
Saleregular price$1,169.00
$1,110.55/Each
plusCanarm 12 1/4" Variable Speed Upblast Direct Drive Aluminum Exhauster ALX120-UD033V - 1400 CFM, 1650 RPM, 120/240V, 1 Phase$452.49/Each
Halifax HRHP348 Type 2 Heat and Fume Removal Hood System - 3' x 48"Rated 5 out of 5 stars$2,099.00/Each
plusCanarm 10 1/2" Variable Speed Upblast Direct Drive Aluminum Exhauster ALX105-UD013V - 950 CFM, 1650 RPM, 120/240V, 1 PhaseRated 5 out of 5 stars$426.99/Each
plusCanarm 12 1/4" Variable Speed Upblast Direct Drive Aluminum Exhauster ALX120-UD050EC - 1548 CFM, 1800 RPM, 120/240V, 1 PhaseSaleregular price$699.00
$664.05/Each
$839.00/Each
$529.00/Each
$579.00/Each
$15.99/Each
Other Cooking Equipment
Commercial Exhaust Hoods are Essential to the Safe Operation of Any Commercial Kitchen
Some kitchen hood systems are designed to remove hot air, steam, and smoke, while other exhaust hoods use filters to remove grease and food particles. Restaurant ventilation regulations require that commercial kitchens use proper venting systems that are in line with local codes.
Kitchen exhaust hoods are made to remove combustion products and fumes caused by cooking equipment and then recirculate clean air back into the kitchen. Without the appropriate hood system above a commercial range or fryer, grease collects above the cooking equipment and becomes a fire hazard. Our collection of kitchen hood products includes condensate hoods that are designed to remove hot air and steam caused by dish machines, as well as ventless hood systems that can be used in small kitchens that cannot support a traditional hood system.