| Reg. | Lots of 6 |
|---|---|
| $12.99 | $10.14 |
| Reg. | Lots of 6 |
|---|---|
| $10.49 | $8.17 |
| Reg. | Lots of 4 |
|---|---|
| $19.49 | $15.53 |
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| Reg. | Lots of 6 |
|---|---|
| $8.69 | $7.00 |
Out of Stock
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Sausage casings are essential for any butcher shop, meat department, supermarket, or specialty shop that sells jerky, sausage, or other meats. Use these products when making homemade Italian sausages, bratwursts, sausage links, or jerky. You can even find a flavored sausage casing to give your meats a smoked taste without using an actual smoker.
Our selection of products includes collagen casings, which require no preparation, natural hog casings, which are ideal for making sausage the traditional way, and mahogany casings, which have string ties for hanging up your meats. You can also choose between edible and non-edible sausage casings to accommodate your prep needs.
