4 oz. IQF Mahi Mahi - 10 lb.
|Buy 1 - 2||$66.99/Case|
- Lean fish with a milky, sweet flavor
- Firm texture with large flakes
- Individually quick frozen for fresh-from-the-sea flavor
- Perfect for pan-searing, grilling, broiling, or baking
- Ships frozen
|Features||Individually Quick Frozen (IQF)|
|Made in America||Yes|
|Package Size||10 lb.|
|Portion Weight||4 Ounces|
Customer questions about this product
- When will my refrigerated or frozen food product be shipped?
- In order to control the amount of time in transit for these perishable items, they are only shipped on select days of the week based on which shipping method you choose and the transit time to your location.
Ground: Orders ship Monday through Wednesday.
Second Day: Orders ship Monday through Wednesday.
Next Day: Orders ship Monday through Thursday.
Orders placed after the cutoff will ship the following Monday.
If transit time allows for timely delivery to your location our warehouse may choose to ship some orders outside of these defined windows.
Frozen and refrigerated items cannot ship in a quantity that requires Common Carrier shipping, as well as cannot be shipped outside of the United States.
Add a delicious, crowd-pleasing fish to your menu with this IQF boneless skinless wild-caught mahi mahi! Mahi mahi, also known as dolphinfish (though it is not related to dolphins in any way), is loved throughout the world for its sweet, mild flavor profile. Its taste is robust without being pungent or fishy, making it a great choice for seafood lovers of all stripes! Its firm flesh flakes in large chunks when cooked and has a pleasant mouthfeel. This mahi mahi is wild-caught in tropical waters. Because it's Individually Quick Frozen (IQF), this product retains its natural flavor and freshness; the IQF process involves flash-freezing each individual steak directly after it is harvested from the sea. This quick freezing process produces small ice crystals, which limits the damage caused to the fibers of the meat, especially when compared to conventional freezing methods.
This versatile fish can be prepared in a variety of ways, making it a great option for your menu! These steaks have had their thick skins removed, saving you effort and valuable prep time. For a classic offering, try pan searing a mahi mahi steak in butter with a squeeze of lemon for a delightful hint of acidity. This fish also holds up well to grilling, broiling, and roasting, and pairs well with a number of exciting flavors. Plus, it's a great choice for popular fish tacos! No matter how you choose to prepare it, your customers will appreciate the delicious quality of this IQF mahi mahi.
This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.
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