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Meat and Bone Saws
Get Even Cuts of Meat with Durable Meat and Bone Saws
Other Meat Processing Equipment
A commercial bone saw is an essential item for your butcher shop, meat processing facility, steakhouse, or other establishment that handles large cuts of meat. Thanks to the sharp and durable blade of a meat saw, it can cut through tough bone and thick cuts of meat with minimal effort. Available in manual and motorized options, you are sure to find the right bone saw for your business.
Our commercial bone saws come in an array of sizes so you can offer the cuts of meat your customers want most. Choose from hand-held to countertop options to best suit the layout of your kitchen. You can also find NSF-listed models that don’t have tiny cracks or crevices that can trap meat remnants.
In addition to being powerful and functional, each commercial bone saw is designed with safety in mind. Our motorized meat saws feature blade guards and easy-to-access controls so you can safely adjust the unit with the bush of a button. Choose from models with different horsepowers to handle your low- or high-volume needs, and check out our saws with different blade sizes to keep up with the demands of your kitchen. For other butcher supplies for your establishment, be sure to check out our freezer paper, butcher twine, and cut resistant food safety gloves.
Also make sure to check out other great items from Hobart.