Meat Tenderizers: Commercial Tenderizer Machines & Mallets

115 Volts

Avantco MT64 Stainless Steel 64 Blade Meat Tenderizer - 115V, 1/2 hp

Item number177mt64

$1,099.00/Each

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115 Volts

Avantco MT64 Stainless Steel 64 Blade Meat Tenderizer with 1/2" Meat Stripper Attachment - 115V, 1/2 hp

Item number177mt64kt12

$1,499.00/Each

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115 Volts

Avantco MT64 Stainless Steel 64 Blade Meat Tenderizer with 3/16" Meat Stripper Attachment - 115V, 1/2 hp

Item number177mt64kt316

$1,499.00/Each

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115 Volts

Avantco MT64 Stainless Steel 64 Blade Meat Tenderizer with 3/4" Meat Stripper Attachment - 115V, 1/2 hp

Item number177mt64kt34

$1,499.00/Each

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115 Volts

Avantco MT64 Stainless Steel 64 Blade Meat Tenderizer with 3/8" Meat Stripper Attachment - 115V, 1/2 hp

Item number177mt64kt38

$1,499.00/Each

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Backyard Pro MT-31 Butcher Series 31-Blade Meat Tenderizer with Motor Attachment, Jerky Slicer Blade Set, Two Legs and Clamps

Item number554bsmt31kt3

$174.99/Each

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Backyard Pro MT-31 Butcher Series 31-Blade Electric Meat Tenderizer with Motor Attachment, Two Legs, and Clamps

Item number554bsmt31kt1

$144.99/Each

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Backyard Pro MT-31 Butcher Series 31-Blade Meat Tenderizer with Jerky Slicer Blade Set, Two Legs, and Clamps

Item number554bsmt31kt2

$114.99/Each

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Backyard Pro MT-31 Butcher Series 31-Blade Manual Meat Tenderizer with Two Legs and Clamps

Item number554bsmt31

$84.99/Each

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Choice 5 lb. Stainless Steel Meat Tenderizer

Item number407mtendss5

$42.30/Each

1 - 2	3+
$44.99	$42.30

Choice 48-Blade Meat Tenderizer

Item number407mtndrzr48

$14.19/Each

Reg.	Lots of 6
$14.99	$14.19

Choice 20-Prong Meat Tenderizer

Item number407mtndrzrpg

$7.49/Each

Reg.	Lots of 3
$7.99	$7.49

115 Volts

Hobart 403-1 Meat Tenderizer with Knit Knife Blades - 1/2 hp

Item number4254031

$6,805.26/Each

Call 717-392-7472

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Chef Master 48-Blade Meat Tenderizer

Item number80890010

$18.49/Each

Weston 07-3801-W-A Stainless Steel 31 Blade Jerky Slicer

Item number943073801wa

$98.99/Each

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Chef Master 16 Blade Meat Tenderizer

Item number80890013p

$9.57/Each

Reg.	Lots of 4
$10.49	$9.57

120 Volts

ProCut KT-8 Stainless Steel Meat Tenderizer - 120V, 3/4 HP

Item number166kt8

$1,758.00/Each

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Sirman 40005000 32-Blade Manual Meat Tenderizer with Cutting Board

Item number75140005000

$1,947.00/Each

Omcan 6" 6 lb. Stainless Steel Meat/Cutlet Tenderizer

Item number91510478

$99.99/Each

Omcan 5" 3 lb. Stainless Steel Meat/Cutlet Tenderizer

Item number91510476

$69.99/Each

Omcan 6" 4lb. Stainless Steel Meat/Cutlet Tenderizer

Item number91510477

$89.99/Each

Omcan 5" 2.2 lb. Stainless Steel Meat/Cutlet Tenderizer

Item number91510475

$64.99/Each

OXO Good Grips 50 Blade Meat Tenderizer 1269580

Item number2971269580

$22.99/Each

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Weston 07-3101-W-A Manual Meat Tenderizer with Two Legs

Item number943073101wa

$129.99/Each

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115 Volts

Omcan 11059 378 Blade Automatic Meat Tenderizer - 115V, 3/4 hp

Item number91511059

$7,049.00/Each

Omcan 11060 378 Blade Manual Meat Tenderizer

Item number91511060

$6,279.00/Each

Weston 07-4101-W-A Single Support Manual Meat Tenderizer

Item number943074101wa

$102.49/Each

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A commercial meat tenderizer makes it easy to prepare and tenderize meat, poultry, and fish prior to marinating. Stock up on a handheld or heavy-duty meat tenderizer to use in your butcher shop, deli, grocery market, or other foodservice establishment. By using a tenderizer on tough protein, you’ll be able to help break down the tough muscle fibers, resulting in a tenderer and juicier finished product that your customer will love. Tenderizing meat also helps it absorb spices all the way through, ensuring the last bite is just as flavorful as the first.

Choose from either a manual or electrical commercial meat tenderizer, depending on the type of establishment you’re operating. Since electric models do all the work with the simple push of a button and can tenderize hundreds of pounds of meat per hour, they’re ideal for steakhouses, catering services, and other restaurants with diverse meat sections on their menus. If you’re looking for a more cost-efficient tenderizer for lower volume use, then go with a manual, handheld model.

Tenderizing meat breaks down long strands of muscle and softens the collagen. When you use a commercial meat tenderizer in your foodservice establishment, you’ll be able to transform the toughest meats into tender and juicy cuts. After you’ve properly tenderized your chicken, steak, pork chops, or salmon, simply add the seasonings and marinades of your choice. For even more items to help you prep and cook meats, stock up on our steak knives and steak and bacon weights. You may also want to check out our bulk spices to add flavor to your entrees.

Also make sure to check out other great items from Avantco Equipment, Backyard Pro Butcher Series, Choice, Chef Master, Hobart, Omcan FMA and OXO.

Commercial Meat Tenderizers and Marinators

Transform Tough Meats and Fish into Tender and Juicy Cuts with a Commercial Meat Tenderizer

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