Quantity Discounts
Lot pricing allows you to buy an item in a set bulk quantity to save money. We list the amount of product you need to purchase in order to receive lot pricing under the orange ribbon, so you always know how to get the best deal. The same discount is applied for each lot you purchase.

$4.78/Each

Ships free with Plus
Lot pricing allows you to buy an item in a set bulk quantity to save money. We list the amount of product you need to purchase in order to receive lot pricing under the orange ribbon, so you always know how to get the best deal. The same discount is applied for each lot you purchase.
$4.99/Each
Regularly: $5.19/Each

Other Available Sizes:

  • Constructed of sturdy 18 gauge aluminum to enhance durability
  • Rolled edges for quick and easy cleaning
  • Wide rim ideal for serving and transporting purposes

UPC Code:

789313017119
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

How to Season Your Pans

How to Season Your Pans

Today we're going to show you how to season cooking pans. Pan seasoning is essential to any food service operation, as it keeps your pans from rusting and your food from sticking to the pans. Seasoning cooking pans saves you time and money. We'll show you how to season five different types of cooking pans in this video. A cast iron skillet, a carbon steel fry pan, a carbon steel wok, a tin-plated pan, and a hard coat aluminum pan.

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Pan seasoning is essential for keeping your pans performing their best in your kitchen. This instructional video will show you the proper steps to seasoning your cooking pans based on their material.

How to Season a Pan

How to Season a Pan

For a carbon steel pan, start by washing, rinsing, and drying the pan. Heat the pan on your range on medium to high heat, then add shortening to the pan. Use a clean dry towel to spread the shortening around the interior of the pan, creating an even coat. Remove the pan from the heat, wipe out the excess shortening and let it cool. You can repeat this process up to 3 more times. For a cast iron skillet, preheat your oven to 400 degrees Fahrenheit. Line a baking pan with aluminum foil and set aside. Wash, rinse, and dry your skillet. Place the skillet in the oven for 15 minutes. Remove and coat the entire skillet with shortening, inside and out. Place the skillet in the oven for 45 minutes with the baking pan on a rack below it to catch any mess. You can repeat this process up to three more times.

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Seasoning your pans enables you to cook great-tasting food with minimal oil, butter, or fat. It also provides a stick-resistant surface, allowing for easy clean up, and will keep your pans from rusting quickly. Check out this video to learn how to season cast iron and carbon steel pans.

Specs
Interior Diameter 18 Inches
Top Diameter 20 Inches
Coating Uncoated
Gauge 18 Gauge
Material Standard Weight Aluminum
Oven Safe Yes
Pan Type Solid
Shape Round
Style Tapered Sides
Type Wide Rim Pans

Customer questions about this product

How can I properly care for this aluminum item?
Hand washing is always the best option to ensure that your aluminum stays in best working order. However, if you decide to clean these in a dishwasher, we strongly recommend using metal-safe detergents and sanitizers to eliminate any flaking or tarnishing that could occur from some harsher cleaners.
How do I “prepare” this pan for use?
Prior to your first use, this pan should be thoroughly cleaned and degreased, as well as seasoned once or twice. Check out our "How to Season Your Pans" video for more information. Our Pizza Pan buying guide also provides great use and care tips.
Ask your own question!

Details

Serve up the perfect saucy pizza on this 20" wide rim aluminum pizza tray! Ideal for pizza parlors, restaurants and buffets, this tray is made to last in a busy kitchen. Made of sturdy 18 gauge aluminum, this durable pizza tray will last you through numerous servings. Featuring a wide rim to hold the pizza in place, transport, slicing and serving are all made easier, making this style tray perfect for fast-paced dining environments! This tray's rolled edges also eliminate any hard-to-clean openings, cutting down your cleanup time and optimizing the overall sanitation of your venue's servingware!

Overall Dimensions:
Top Diameter: 20"
Interior Diameter: 18"

Resources

Customer Reviews

  • Overall User Rating: 20" Aluminum Pizza Tray With Rim

    4.9 stars from 7 reviews

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    People Talk About:

    trays GREAT pizza pizzas larger prices money pan recommend table
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    For the money you cannot beat these pizza trays they’re great they’re built strong and they’re made to last I have an amazing work and I would recommend them to all types of pizzerias .
    Great Product , fast shipping , we use these trays all the time and they are heavy duty and easy to clean the price is really good .
    Our biggest pizza is served on this 20" pan directly to the table. This allows the server to deliver the pizza to the table without touching the food.
    Best prices I could find works exactly as it should holds pizza and has been being used daily for 1.5 years I highly recommend them to anyone
    This is an inexpensive option for serving up large pizzas in style. However, there was a slight nick on the edge of my pan that was rather sharp. I filed it down a bit and it is fine (and barely noticeable). Overall, I really like using this for 17" and larger pizzas.
    we use the 20" Aluminum Pizza Tray With Rim all day. it is holding up great and washes very well i would recomend this anyone
    These trays are what we have been looking for, for a time. Not a lot of places carrying a 20" Tray for the money we spent. Trays are GREAT and working out GREAT!!!

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