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$3.08/Each

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Regularly: $3.39/Each
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Other Available Sizes:

  • Constructed of sturdy 18 gauge aluminum to enhance durability
  • Rolled edges for quick and easy cleaning
  • Wide rim ideal for serving and transporting purposes
  • Ideal for restaurants, buffets, pizza parlors, and more
  • Efficiently bake, slice, and serve in the same pan
UPC Code: 789313525010
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You May Also Need

Serve up your delicious signature pizza on this 17" aluminum pizza pan with rim!

This easy-to-carry pizza pan is ideal for pizza parlors, restaurants and buffets. Featuring superior durability, this pan is made to last in a busy kitchen. Whether it's baking or reheating your signature pie, use this pan for all of your pizza needs!

"perfect pair with a pizza screen. This is a good way to serve the pizza, fresh and hot from the oven. You are able to cut and serve off the same platter."

Read More Reviews

Wide Rim

Transporting, slicing, and serving your pizza is made easier thanks to the wide rim feature. It holds the pizza in place, making it perfect for fast-paced dining environments.

Rolled Edges

This pan's rolled edges also eliminates any hard-to-clean openings, cutting down your cleanup time and optimizing the overall sanitation of your venue's servingware.

Superior Durability

Made of sturdy 18 gauge aluminum, this durable pizza pan will last you through numerous servings. You won't have to worry about replacing this pan several times!

Customer Q&A Ask a Question

How can I properly care for this aluminum item?
Hand washing is always the best option to ensure that your aluminum stays in best working order. However, if you decide to clean these in a dishwasher, we strongly recommend using metal-safe detergents and sanitizers to eliminate any flaking or tarnishing that could occur from some harsher cleaners.
How do I “prepare” this pan for use?
Prior to your first use, this pan should be thoroughly cleaned and degreased, as well as seasoned once or twice. Check out our "How to Season Your Pans" video for more information. Our Pizza Pan buying guide also provides great use and care tips.
How to Season Your Pans
How to Season a Pan

Watch More Videos

How to Season Your Pans

Pan seasoning is essential for keeping your pans performing their best in your kitchen. This instructional video will show you the proper steps to seasoning your cooking pans based on their material.

How to Season a Pan

Seasoning your pans enables you to cook great-tasting food with minimal oil, butter, or fat. It also provides a stick-resistant surface, allowing for easy clean up, and will keep your pans from rusting quickly. Check out this video to learn how to season cast iron and carbon steel pans.

Transcript Embed
Today we're going to show you how to season cooking pans. Pan seasoning is essential to any food service operation, as it keeps your pans from rusting and your food from sticking to the pans. Seasoning cooking pans saves you time and money. We'll show you how to season five different types of cooking pans in this video. A cast iron skillet, a carbon steel fry pan, a carbon steel wok, a tin-plated pan, and a hard coat aluminum pan.

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Transcript Embed
For a carbon steel pan, start by washing, rinsing, and drying the pan. Heat the pan on your range on medium to high heat, then add shortening to the pan. Use a clean dry towel to spread the shortening around the interior of the pan, creating an even coat. Remove the pan from the heat, wipe out the excess shortening and let it cool. You can repeat this process up to 3 more times. For a cast iron skillet, preheat your oven to 400 degrees Fahrenheit. Line a baking pan with aluminum foil and set aside. Wash, rinse, and dry your skillet. Place the skillet in the oven for 15 minutes. Remove and coat the entire skillet with shortening, inside and out. Place the skillet in the oven for 45 minutes with the baking pan on a rack below it to catch any mess. You can repeat this process up to three more times.

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Compare to Other Products

Overall Dimensions:
  • Top Diameter: 17 Inches
  • Interior Diameter: 15 Inches

Attention CA Residents: Prop 65 Warning

Resources

Resources

Specs
Interior Diameter 15 Inches
Top Diameter 17 Inches
Coating Uncoated
Gauge 18 Gauge
Material Aluminum
Oven Safe Yes
Pan Type Solid
Shape Round
Style Tapered Sides
Type Wide Rim Pans

Customer Reviews

  • Overall User Rating: 17" Wide Rim Aluminum Pizza Pan

    4.9 stars from 8 reviews

    7
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    People Talk About:

    pizza pans pizzas trays sizes beauty combine nice pan perfect
  • Arrange by 
    These pans are just what I expected. They had all the right sizes I needed so my trays are all the same. Price was amazing too!
    from bellisario's on
    Very sturdy pizza pans had them for awhile now and they are holding up very well the price was good as well and i def recommend!
    from Marios Restaurant on
    perfect pair with a pizza screen. This is a good way to serve the pizza, fresh and hot from the oven. You are able to cut and serve off the same platter.
    from Catering inc on
    A great priced pizza pan that holds up well. The rim looks nice and makes a good place for pizza pan grabbers to bite on to.
    from mm clubhouse on
    The 17" size was perfect for our 16" pizzas. The extra inch helps make it so our team members are not touching the product with their hands
    on
    We love the pizza trays. They look really nice when serving the pizzas in our restaurant. They wash up very well. We will order more when these get worn out.
    on
    I saved per item ordering them online rather than my supplier. They asked me why they aren't selling me any equipment anymore so I showed him this website.
    from breezy point international on
    The beauty of an art is combine with the artits and his tools,I Said: The beauty of a Pizza is combine with the BAKER and the TRAY
    from BRO'S PIZZA on

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