15" x 20" x 3/4" White Poly Cutting Board
Other Available Sizes:
- High-density polyethylene won't dull your knives like glass will
- 3/4" thick
- Generous 15" x 20" cutting surface
- Can be used for cutting milk/dairy products in a color-coded system
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San Jamar SG10-M White Cut Resistant Glove with Dyneema - Medium
San Jamar SG10-S White Cut Resistant Glove with Dyneema - Small
San Jamar SG10-XL White Cut Resistant Glove with Dyneema - Extra-Large
This 15" x 20" white cutting board is made of a solid, non-porous, high-density polyethylene material for safe food handling. Polyethylene is just soft enough to allow your knives to cut into the board slightly, meaning that it won't dull them like glass boards would, so you can be confident that your blades will remain sharp as you slice and dice your way through prep work. Its 3/4" thickness provides you with the ideal heft for high-volume cutting tasks in your commercial kitchen while extending the life of the board for long-lasting use. Plus, its generous 15" x 20" cutting surface gives you ample space to work.
This poly cutting board can be used for any of your cutting needs, but if you choose to use a color-coded system, this white board is widely recognized as the color for milk/dairy products.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
This item can safely be cleaned in a commercial dishwasher.
Frequently Purchased Together
18" x 24" x 3/4" White Poly Cutting Board
15" x 20" x 1/2" White Poly Cutting Board
Cutting Board Rack For 6 Boards
Vollrath 69130 13 Qt. Heavy Duty Stainless Steel Mixing Bowl
8" Chef Knife with White Handle
12" Round Knife Sharpening Steel
12" x 18" x 1/2" White Poly Cutting Board
6" x 10" x 3/8" White Poly Cutting Board
Vollrath 47946 16 Qt. Stainless Steel Mixing Bowl
Vollrath 47934 4 Qt. Stainless Steel Mixing Bowl
Vollrath 47938 8 Qt. Stainless Steel Mixing Bowl
10" Stainless Steel Utility Tong
People Talk About:board cutting boards knives large fruits larger washed buy digandserve
A fantastic board for prepping large volumes. This is too large to fit in a standard home dishwasher so it needs to be hand washed. Extremely durable and easy to hand wash.
Christopher R. Posted on 02/03/2018
This is a very thick, durable cutting board. It sat in storage for a couple years after I bought it and when I took it out, it looked the same as it did brand-new--no warping or discoloring.
William M. from Wm. Chocolate Posted on 10/24/2017
Good product for the money. After 2 months no signs of staining or knife cuts so we're happy with it. Wish they offered their own brand of chef boards.
Elise M. from backwater Posted on 10/23/2017
Great product! Love using this when cutting my fruit. There is enough room for me to put at least five different fruits on the board.
Sonia K. from Wonderland Montessori Academy Posted on 07/20/2017
I'm really mad that I didn't buy all 3/4 inch cutting boards from the beginning. The thickness of this board give a lot of stability and has not bowed at all
Chris I. from Breton bay golf course Posted on 06/24/2017
These 15x20x0.75" cutting boards are used at all of our events and in the kitchen. They are pretty heavy duty and actually quite heavy. They clean up very nicely and store in our Rubbermaid Brute totes. We try to use one for meat and one for fruits and veggies. The size is good, I would not go to the larger size for a catering company. Dig & Serve is A Speakeasy Underground Supper Club in Albuquerque, NM. We produce experiential dining events featuring local food from our farm and other farmers we know and trust. Check us out at www.digandserve.com and follow on instagram and facebook @digandserve #digandserve #webstaurantestore #popupdinner #supperclub #localfood #nofarmsnofood #experientialdining #nmtrue #albuquerquefood #farmtotable
Brandon G. from Dig & Serve Posted on 03/24/2017
Wonderful price on the white poly cutting board. Does what is it designed to do. Helps keep your knives from getting dull , cutting on stainless tables.
Russell H. from Russ' Sub Shack Posted on 02/07/2017
Pretty good board. Polyethelene is softer on your knives than polypropelene. The board does slip a little bit if you don't put anything under it.
Micah G. Posted on 12/22/2016
It was time to replace the boards in our facility. These are a great value. They are thicker than my old ones but are perfect for our daily use.
Manda C. Posted on 05/13/2016
very good come in very fast. every time I just buy more items to lower the shipping coast. the board itself is look the same as the one I had now for less price.
Dong Z. Posted on 11/10/2015
Great cutting board! Large enough to prep multiple ingredients and the plastic won't dull my knives. If you're looking for a plastic cutting board, you might want to consider this one.
Raisa R. Posted on 10/07/2015
I use this cutting board exclusively for processing large wild game. It is quite heavy so it doesn't move around as you're cutting big chunks of meat. Some meat residue resides in the many knife cuts in the board, but with really hot water and good scrubbing technique the board is as good as new. I wouldn't hesitate to buy the board again, though I might go for the slightly larger one if I had more countertop space.
Justin S. Posted on 12/22/2014
This board doesn't hold up to sharp knives as well as other NSF boards I've used. It stains easily, and even though it has always been hand washed, it is prone to warping. It's inexpensive, but spend more for a board that will last longer.
James W. Posted on 10/30/2010
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