1 1/2 lb. Bread Loaf Pan 10" x 5"
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|Bottom Length||9 3/8 Inches|
|Bottom Width||4 3/8 Inches|
|Number of Compartments||1|
Fill your bakery, restaurant, or cafe with the sweet aroma of freshly baked bread every day! This 1 1/2 lb. bread loaf pan is made of durable aluminized steel for excellent heat conduction and features a silicone glaze for easier release.
Bottom Length : 9 3/8"
Bottom Width: 4 3/8"
Thickness: 0.6 mm
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
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People Talk About:bread pan loaf pans Great perfect size breads nice larger
1 out of 1 found this review helpful
In addition to baking breads, I have also used this as a lasagna pan. It is thick and heats evenly and creates beautifully browned breads. Also fantastic for my multi-layer, thick lasagna.
Miia K. Posted on 03/31/2014
1 out of 1 found this review helpful
The 1 1/2 lb Bread Loaf Pan 10"x5" Is great for any bread, from banna to plain wheat, ect. We sell several laoves of bread. The loaf Pans are esay to clean and wont rust.
Angela H. from Harrison Familey Restaurant Posted on 02/11/2012
I have had an opportunity to use this pan now about a dozen times. It is absolutely awesome. The weight and even heating is perfect. I use this pan for bread only so far and I have tried it with spray release, butter, oil, and nothing at all. The bread slides out with no sticking whatsoever, even when there is no release product used at all. So unless my recipe needs the butter or oil coating, I don't spray this pan. I highly recommend this product.
Beverly G. Posted on 11/09/2017
This pan is nice and heavy weight. I used it to bake a surprise inside cake and it turned out perfectly. The inside is very slick and nothing stuck and it cleaned up easily.
Thomas W. from TRW Posted on 02/20/2017
We received the pans in time to make 15 loaves of bread. They are very sturdy and do require that you "pre-season" them. DO NOT stick them in the dishwasher and make sure to use a paper towel between each one when stacking. I only gave this 4 stars because they cook very differently than most bread pans. It seemed to cook the bottom faster so I had to adjust the temperature on my stove. Overall a very good and solid product.
DJ S. from The Blended Bakery Posted on 12/19/2016
We use these for our large sized loaves of bread that we sell wholesale to restaurants and cafes. You get about 22 slices per loaf and they're a nice size.
Michael K. from Rise Bakery Posted on 12/17/2016
I am pleased with this one and a half pound bread loaf pan pan by 5 inches very good construction my loaf of bread came out perfect looking I got the one that was reglaze you can also get them not glazed
Bistro L. from Place to be Bistro Posted on 11/03/2016
Used this bread loaf pan to make a meatloaf. Very good choice for that. Sturdy as can be. Haven't had a problem with it at all.
Charles J. Posted on 08/24/2016
Excellent loaf pan! I use this size pan primarily for larger pound cakes. I love the light finish on the pan as opposed to the dark nonstick coating used by other brands. Plus I love the sharp, non-rounded corners.
Attia G. Posted on 07/31/2016
What a perfect bread pan! these are larger enough for sandwiches but easy to clean! We make a house sourdough and will do variations with poppy seeds and sesame seeds.
James C. Posted on 07/29/2016
Decent, medium-duty bread pans. There are definitely heavier-duty bread pans out there, but these do the job for our cafe. We bake bread three times weekly and these pans do the trick. Would recommend@
Jill W. from Ivory Road LLC Posted on 07/25/2016
Great pan for breads and other risen baked goods. These pans have a nice coating and are generally well made. Will buy more for our baking needs.
Michael P. from Mike's Mindful Plate Posted on 05/25/2016
I love these bread pans, they are the perfect size for a sandwich loaf. They heat evenly and lend a nice even brown on the crust.
Jessica R. from Butter Bunny Bakery Posted on 05/06/2016
Much better then other pans I used in the past. Cooked my bread evenly and when greased with shortening bread comes out cleanly. Will buy agian.
Rachel L. Posted on 11/30/2015
Recently Tested these pans for a couple of our Breads. Very Pleased. I hope the results continue for a long time. Will update this review in a few months.
Michael M. Posted on 11/07/2015
0 out of 1 found this review helpful
Meatloaf residue gets caught in and behind internal seams. Not worth the unnecessary worry about bacteria and sanitation. I will not buy this again. Too bad,
Jack C. Posted on 09/15/2015
Thank you for your review! We are sorry this bread pan did not work as well as you had hoped for making meatloaf. We recommend trying this 2 lb. Vollrath Wear Ever 5436 Aluminum Loaf Pan for an alternative with a seamless design.
WebstaurantStore Customer Solutions
My 2 pound loaves of bread worked great in this pan, very nice to have and I will be ordering 3 more. This is a keeper.
Marianne C. from Local Foods Bakery Posted on 04/19/2015
These Bread Pans are THICK and are well made. They conduct heat well, so your finished product (Bread) is always delicious. Great Value at Webstaruant Store! I purchased 4, and will be ordering a couple more sets!
J S. Posted on 10/18/2014
This bread pan makes a wonderful loaf of bread. They bake evenly and do not burn the bottom of my bread. They are heavy duty and have held up beautifully. I have given a couple to my mother who also loves them as well....Not once has any loaf stuck to the bottom, just flip the pan over and the bread falls out. Highly recommend!
Pamela V. from Garden Novice Farm Posted on 07/28/2014
Best loaf pans I have ever had. My bread comes out nice and high and the loaves are a good size. It is hard to find large loaf pans in retail stores. I will guard these with my life.
Debra M. Posted on 07/14/2014
I bought a dozen of these pans for use in my cooking classes. I was extremely pleased with the weight and the construction. It is a wonderful, heavy-duty loaf pan to have in your kitchen!
Alexandra T. from WKCTC Workforce Solutions Posted on 05/22/2014
This bread loaf pan works great for us. We mostly use it to make meatloaf for our Panini sandwiches, it make the perfect size for our bread.
Kevin M. from Minden Meat and Deli Posted on 04/16/2014
Great size for larger cakes. I use this for my Almond and Pound Cakes and this is a great size for larger groups. Pan quality is fantastic and no need to worry about sticking - just use baker's spray.
Nikki U. Posted on 01/01/2014
Perfect perfect loaf pan. This pan bakes bread loafs beautifully and is easy to clean and seems very durable. I was particularly happy with how webstaurantstore had the dimensions of the pan sizes in thier product description. It allowed me the buy loaf pans very close to the size of the ones I already use which is great.
Patrick R. from great gardens cafe Posted on 03/12/2013
I bought this Bread loaf pan for home. it is so well made and my bread came out so easy.my old bread loaf pan went in the garbage and i wil be buying more of these. Great quality pan.
Sheila M. from Sheila's Homestyle Posted on 11/07/2012
This pan is perfect for use in our house. We use it to cook banana and pumpkin bread in particular which it is perfect for. This pan would be great for in-store or in-home use!
Michael J. from The Pie Kitchen Posted on 10/02/2012
I love this pan and am going to order more. I love how my quick breads bake evenly so there is no waste with end pieces that slope. it cleans up great too!
Michael V. from Jazzy Rupert's Cafe Posted on 10/01/2012
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