$2,359.00/Each

  • Six 20,000 BTU burners
  • Manual controls
Item:
922936CG NAT/LP
Units:
Each
Shipping:
Special Order

Some items on our website are not normally stocked in our warehouses. These items are marked "Special Order" underneath the price on the item's page.

Please understand that Special Order items may not be able to ship within 1 business day like our regularly-stocked items.Some may be shipped directly from the manufacturer. Others might have to be ordered into our warehouse with the next order from that manufacturer and then shipped to you; this could take up to several weeks.

As a result, we urge you to contact us if you have questions about the delivery time of a Special Order item you wish to order.

Please note - we are not always able to cancel special order items once the order is placed. These items may also be non-returnable. Please contact us if you have any questions before ordering this item.

MFR Item:
936CG
UPC Code:
400010672196
Condition:
New

White Glove Delivery - Available -

What is White Glove service?

Standard common carrier delivery options cover the cost of getting an item to your shipping address but our White Glove delivery service does that and more!

The White Glove agent will call to schedule a delivery appointment within a four hour window, which gives you the flexibility to work around your busy schedule and to prepare the space where your item will be placed. Upon delivery, trained professionals will unload your item from the truck, bring it into the room of choice, unpack the item and remove all packaging debris from the premises.

Please note that White Glove delivery will typically add 5 - 7 business days to your order's transit, and only includes 30 minutes of on-site time. If on-site time beyond 30 minutes is required, you may be responsible for additional fees. Additionally, this service does not include set-up of the items being delivered.

How To Season A Charbroiler

How To Season A Charbroiler

Getting your brand new charbroiler cleaned, seasoned, and ready to use is easy! A properly seasoned charbroiler will produce better tasting food. Plus, it will last longer, resist rusting better, and be easier to clean. Follow these easy steps to season your charbroiler. After you’ve uncrated your charbroiler and hooked it up, it’s a good idea to wash the exterior with a mild detergent. Next, light all the burners and leave them at the maximum setting for 30 minutes. This will burn off any oils, dust, or protective coatings from the shipping and manufacturing processes. After the grates have cooled completely, you’ll want to season them to prevent sticking. First, coat the grates with a high-heat cooking spray or oil like Canola oil. It’s a good idea to wipe them with a paper towel or cloth to make sure you have them covered evenly. Next, turn all your burners on high and leave them on for 30 minutes or until your charbroiler stops smoking. Turn off the burners and let the unit cool off. Now your charbroiler is seasoned and ready to use!

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Unpacking, cleaning, and seasoning your charbroiler is easy! Follow these simple steps, and you’ll be grilling up savory burgers and fish fillets in no time without the hassle of sticky grates.

Specs
Width 36 Inches
Depth 31 Inches
Height 17 3/8 Inches
Cooking Surface Width 36 Inches
Cooking Surface Depth 24 Inches
Burner BTU 20,000
Control Type Manual
Gas Inlet Size 3/4 Inches
Number of Burners 6
Number of Controls 6
Power Type Field Convertible
Power Type Gas
Total BTU 120,000
Usage Heavy Duty

Customer questions about this product

My business is at a high elevation; does this change anything when I order gas cooking equipment?
Many gas equipment manufacturers need to make adjustments to the equipment so it operates correctly at elevations over 2,000 feet. Sometimes we can special order from the manufacturer and have your cooking equipment delivered ready-to-go, but in other cases, you’ll need to have a qualified service technician come to your location and alter your unit at the time of installation so that it is compatible with a higher elevation. Contact our Special Orders team prior to placing your order, and we will let you know what will work best for the equipment you are planning to purchase.
Why are my lava rocks smoking so much?
Grease from the food you cook on your charbroiler drips through the grates and onto the lava rocks in the bottom of your unit. This grease builds up over time and may eventually cause your lava rocks to smoke. You can prevent this by flipping your lava rocks every day before using your charbroiler.
I see that this unit is "field-convertible." What does that mean?
Gas equipment is factory-set to use either natural gas or liquid propane. Field-convertible equipment includes hardware that allows your unit to accept the other gas type (so for example a natural gas unit could be converted to use liquid propane), but that hardware must be installed before it is used. For safety reasons, we recommend having a qualified service professional perform the conversion.
Ask your own question!

Details

The Vollrath 936CG Cayenne 36" heavy duty radiant / lava rock charbroiler has a powerful 20,000 BTU burner placed every 6" for maximum coverage and control, giving this unit an impressive 120,000 BTUs of power! It boasts versatile grill plates that feature narrow grates on one side, with integral channels specially designed to dispense excess fat while reducing smoke and flames. The flip side features flatter, wider grates that are ideal for fish and other more delicate items, while an angled adaptor bar allows you to angle the grates away from heat for slower cooking and minimized flareups.

The Vollrath 936CG Cayenne 36" charbroiler features a fully-welded stainless steel construction that stands tough in the most hectic kitchens and inhibits grease and dirt buildup! To make cleanup even easier, this unit comes with heavy duty back and side splashes and small-width grease trays that are conveniently sized to fit into commercial dishwashers. Heavy duty adjustable legs allow you to match the height of your existing countertop equipment, while all-metal knobs and knob guards protect the unit's gas valves from damage.

Certain to give your burgers, chicken, fish, and kabobs a delicious flavor and tantalizing grill marks, the Vollrath 936CG Cayenne 36" heavy duty charbroiler is shipped complete for radiant or lava rock use and can be field converted for a natural gas or liquid propane connection.

Overall Dimensions:
Width: 36"
Depth: 31"
Height: 17 3/8"
Cooking Surface: 36"W x 24"D

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing and transit times will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order once it is placed.

  • ETL US & Canada

    ETL US & Canada

    This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.

  • ETL Sanitation

    ETL Sanitation

    This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.

  • 3/4" Gas Connection

    3/4" Gas Connection

    This unit comes with a 3/4" gas connection.

Downloads

Spec Sheet Specsheet Manual Manual Warranty Warranty

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Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.

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