Vollrath 40702 Cayenne Full Size Convection Oven - 220V
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Watch this video to learn about the portable, flexible Vollrath Convection Oven! Whether you're looking to expand your menu or add more pizzazz to your catering business, this oven will get those specialty items hot and ready.
|Interior Width||27 5/8 Inches|
|Interior Depth||19 7/16 Inches|
|Oven Interior Depth||Standard|
|Interior Height||13 3/4 Inches|
|Capacity||4.27 Cubic Feet|
|Number of Chambers||1|
|Number of Controls||2|
|Number of Doors||1|
|Temperature Range||150 - 570 Degrees F|
Quickly and easily bake delicious breads, muffins, pastries, and more with the Vollrath 40702 Cayenne convection oven! This convection oven features 5600 watts of heating power, a custom baffle fan, and a diffuser plate to evenly bake all of your most popular foods, and the temperature is adjustable from 150 to 570 degrees Fahrenheit. For versatility, this model also comes with a steam injection system to manually control humidity, letting you brown and crisp pastries and breads, while dual self-reversing fans promote air circulation for uniform cooking.
The Vollrath 40702 Cayenne convection oven features a removable cool-touch door and knob guard for operator safety, and the removable shelf runners and rounded interior corners allow for fast and easy cleaning. The exterior and interior are made of stainless steel for outstanding durability, and the non-tip chrome plated steel shelves allow for easy baking. And to help you monitor baking progress, this oven comes with an interior light.
The Vollrath 40702 Cayenne convection oven is ETL and NSF Listed and it requires a 230V electrical connection. It comes with a cord and NEMA 6-50P plug. Please consult the Specification Sheet for additional details.
Left to Right: 32"
Front to Back: 30"
Left to Right: 27 5/8"
Front to Back: 19 7/16"
Height: 13 3/4"
Similar to Anvil COA8005.
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Frequently Purchased Together
Overall User Rating: Vollrath 40702 Cayenne Full Size Convection Oven - 220V ( 4.3 stars from 3 reviews )
Great Oven! I have had it for a couple of years. Nice even baking, as with any oven it takes a few minutes to preheat. I would highly recommend it!
Sharon J. from Cheese Galore & More Posted on 08/20/2013
I purchased this oven as a "starter" oven in my new cupcake business due to the low price. My biggest complaint with the oven is that there is no way to manually shut off the convection fans. It constantly blows even when the door is open. This causes the inside temperature to drop dramatically and takes 5-10 minutes to heat up again to the proper temperature.
Chelsea S. from Queen City Cupcakes Posted on 03/11/2012
Compact design a big plus. Vollrath has always made good quality products. It holds full size sheet pans, has double wall insulated sides and removable shelf runners Stays cool to the touch.
Jeff B. from Fox and Hound Restaurant Posted on 12/09/2010
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