Here is the stainless steel APW Wyott bun warmer. It can be run moist or dry. Notice the controls: very simple. From 250 degrees Fahrenheit all the way down to 80 degrees Fahrenheit, and anywhere in between. Traditionally rolls are held between 95 and 110 degrees – very simple to attain.

All stainless steel construction. Full stainless steel handle, full stainless steel well, wire racks, and the ability to run this unit dry or wet depending upon your rolls desires. Here we are loading about a 1 1/2 cups of water into the unit, which will be enough to run for a couple of hours easily, keeping your rolls moist.

There's a secondary roof that I need to show you how to put on. It locks into the back with two hooks and allows, as the door closes, to make a tight seal on the rolls to keep them moist. Note, we slide this in halfway then slide the drawer back. Notice it's locked in now. Every time you close the drawer the cover will close tightly on the storage area for the rolls which will keep them moist.

That is the APW Wyott bun warmer.

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Easily keep the buns at your venue warm for an extended time with the APW Wyott bun warmer. Watch this video to learn more about its features and how to operate this product.

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