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From $3.04/BX

Reg. Lots of 6
$3.39 $3.04

From $0.99/EA

1 - 9 10+
$1.09 $0.99

From $2.97/EA

Reg. Lots of 12
$3.19 $2.97

From $7.06/EA

Reg. Lots of 12
$7.59 $7.06

From $2.30/EA

Reg. Lots of 12
$2.59 $2.30

From $0.65/EA

1 - 9 10+
$0.69 $0.65

From $2.08/EA

Reg. Lots of 12
$2.19 $2.08

From $2.16/EA

Reg. Lots of 12
$3.19 $2.16

From $5.93/EA

Reg. Lots of 12
$7.99 $5.93

From $0.69/EA

Reg. Lots of 36
$0.89 $0.69

From $0.79/EA

Reg. Lots of 12
$0.99 $0.79

From $1.22/EA

Reg. Lots of 12
$1.29 $1.22

From $4.73/EA

Reg. Lots of 6
$5.39 $4.73

From $4.73/EA

Reg. Lots of 6
$5.39 $4.73

From $4.73/EA

Reg. Lots of 6
$5.39 $4.73

From $4.73/EA

Reg. Lots of 6
$5.39 $4.73

From $1.37/EA

Reg. Lots of 12
$1.49 $1.37

From $1.50/EA

Reg. Lots of 25
$1.59 $1.50

From $1.87/EA

Reg. Lots of 25
$1.99 $1.87

Product Reviews

  • Ateco 1447 Decorating Comb and Icing Smoother (August Thomsen)

    it is very good for price. This is perfect for a cake made very quickly. I recommend it for optener cake factory. the material is very good

    Maria V. from Disfruta Posted on 11/04/2010

  • Ateco 19176 19" Wooden Rolling Pin

    This pin is by far the most durable pin I have ever owned. It had been dropped and been put through the ringer by my employees but it is still chip free and working like a charm.

    Mike J. from The Pie Kitchen Posted on 10/17/2012

  • Ateco 1112 12-Pack of Gel Food Color (August Thomsen)

    These gel colors work great. The colors are bright and easy to blend. I use only a few drops when working it into gum paste.

    Jade C. Posted on 02/19/2011

  • Ateco 612 12" Revolving Metal Cake Stand (August Thomsen)

    It's so nice to have a metal revolving cake stand for decorating cakes. It turns smoothly and is sturdy enough to hold layer cakes. I like that it is higher off the counter it helps for applying fondant to my cakes.

    Cheri W. from Countryside Cakes Posted on 05/28/2013

  • Ateco 690 Pastry Cloth (August Thomsen)

    A very useful item when rolling out pastry dough. I slipped this over my Wilton rolling pin and rolled out my pie crust and it helps me move smoothly across the dough. Great tool, wish I had it YEARS ago. : )

    Rama P. C. from Treat Gallery Posted on 04/27/2010