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All Purpose:
Our patented
3 oil blend
formula makes Vegalene the
most trusted pan coating in
the industry. This exclusive
formula uses heat resistant
lecithin to allow all foods
to release easily from
utensils and cooking
surfaces. Foods don't stick
and fall apart, providing
more servable portions. This
patented formula is not
diluted by water or alcohol
and does not include any
inorganic compounds. Features
up to 30% more active release
agents than other pan
coatings. Saves time and
money, reduces preparation
and cleanup time. Helps
control food costs, foods
don't stick and fall apart,
providing more servable
portions. Reduces gummy build-up,
extending the life of
cooking equipment/pan
surfaces. Extended shelf
life, no refrigeration
required. Consistent, quality
results. Consistent browning
control. Contains no salt,
cholesterol, water, alcohol
or preservatives. Pleasant
aroma without affecting food
flavor. Certified Kosher and
Pareve. Storage Temperature:
Between 65 degrees Fahrenheit and 120
degrees Fahrenheit. Shelf Life: In excess
of
2
years. Sold by the case. Each
case contains six, 14 oz.
cans.
Canola:
If you think you have to sacrifice
performance to use a trans-fat free pan
coating, discover new Vegalene Canola
Pan Coating. Made with
high-olec/low-linolenic canola oil and
premium heat-resistant lecithin formula
gives Vegalene
Canola the performace operators demand.
Heat resistant lecithin eliminates sticking,
provides wider range of cookin
gtemperatures, and works consistently
dispensing up to 30% more release
agents. Low linolenic canola reduces
gummy build up, so it delivers high
monounstaurated oil and maintains high
oil stability. It is all natural-no substitutes.
No inorganic compounds. No alcohol,
water, or sodium. Storage temperature:
Between 65 degrees and 120 degrees
Fahrenheit. Shelf life: In excess of 2 years.
Each case contains six, 16.5 oz cans.
Waffle-Off:
Waffle-Off improves
your waffle business 4 ways.
Your waffles release without
sticking or breaking. Waffle-
Off is specially formulated
with mineral oil to prevent
griddles from getting gummy.
This is a real time saver and
makes clean-up a snap while
extending the life of your
equipment. With its special
blend of releasing agents,
Vegalene Waffle Off releases
more waffles per spray than
other brands. No need to
spray after each use. Even
waffles with high sugar
content release cleanly and
easily. Better release means
fewer broken waffles.
Cleans as it releases. Grids
are kept cleaner. No gummy
build up. Vegalene Waffle Off
is the same pan release
coating used by professional
bakers nationwide.
Prolongs waffle iron life.
With no gumming, there's no
soaking and scrubbing.
Virtually eliminates the need
for griddle reconditioning.
Waffle irons stay in use
longer and perform better.
Less spraying, less build-up,
less clean-up. Vegalene
Waffle Off requires 1/3 less
product to produce usuable
waffles. You can expect a
yield of 3 to 5 waffles
between sprays once the iron
is conditioned. Storage
Temperature: Between 65 degrees
Fahrenheit and
120 degrees Fahrenheit. Shelf Life: In
excess
of 2 years. Sold by the case.
Each case contains six, 14 oz.
cans.
Due to US DOT regulations, this product is ineligible for expedited air shipping.
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for all your restaurant supply needs!
