TurboChef HHC2020 48" High h Conveyor Oven - Single Belt
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- Stainless steel exterior and interior
- Single 20" conveyor belt
- Includes (2) 6" conveyor extensions
- UL and CE Listed; 208/240V, 3 phase, 14400W
White Glove Delivery - Available -What is White Glove service?
Standard common carrier delivery options cover the cost of getting an item to your shipping address but our White Glove delivery service does that and more!
The White Glove agent will call to schedule a delivery appointment within a four hour window, which gives you the flexibility to work around your busy schedule and to prepare the space where your item will be placed. Upon delivery, trained professionals will unload your item from the truck, bring it into the room of choice, unpack the item and remove all packaging debris from the premises.
Please note that White Glove delivery will typically add 5 - 7 business days to your order's transit, and only includes 30 minutes of on-site time. If on-site time beyond 30 minutes is required, you may be responsible for additional fees. Additionally, this service does not include set-up of the items being delivered.
The TurbochefChef HhC 2020 conveyor oven is the only oven of its kind listed UL Ventless! Since a catalytic converter can be added to the oven, it doesn't need to be operated under a hood. Chef Steve Crellin will highlight other features here, too.
|Width||48 3/8 Inches|
|Depth||35 3/8 Inches|
|Belt Length||48 3/8 Inches|
|Cooking Chamber Length||20 Inches|
|Belt Width||20 Inches|
|Opening Width||20 Inches|
|Baking Area||2.8 Square Feet|
|Cook Time||15 Minutes|
|Cook Time||30 Seconds|
|Maximum Temperature||550 Degrees F|
|Number of Belts||1|
|Number of Chambers||1|
This TurboChef High h Batch 2020 countertop conveyor oven delivers high-heat transfer and fast cook times without the energy consumption and higher HVAC needs of larger ovens! Ideal for making pizza, pastries, and more, this oven can accommodate up to a full size sheet pan and features a wide, 20" conveyor belt. It also comes with an internal catalytic filtration system to limit smoke, grease, and odor emissions. Sample cook times include (24) chicken wings in 4 minutes, (1) 16" pizza in 3 minutes, (125) shrimp in 3 minutes, and garlic bread and sandwiches in just 1 minute. Please consult the Specification Sheet for additional details.
- 20" cook chamber
- Bake time from 30 seconds to 15 minutes
- Independently-controlled top and bottom air impingement; variable-speed High h recirculating impingement airflow system
- (2) 6" conveyor extensions
- Built-in self-diagnostics for monitoring oven components
- Smart Voltage Sensor Technology automatically detects and adjusts to proper voltage (208 or 240V only)
- Variable-speed blower motors
- Easy to clean mono-finger design
- Idle mode for energy conservation
- 4" legs
- UL and CE Listed; 208/240V 3 phase, comes with a 6 ft. cord and NEMA 15-50P plug
Left to Right: 48 3/8"
Front to Back: 35 3/8"
Belt Length: 48 3/8"
Belt Width: 20"
Baking Area: 2.8 sq. ft.
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Because this item is not stocked in our warehouse, processing and transit times will vary. If you need your items by a certain date,
please note this in the comment section while checking out! Please feel free to log on to our Live Chat should you have any questions
before placing your order. After your order is placed, we will update you via email to let you know how this will be shipping to you.
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