$44.99/Each

Available Sizes:

  • 14-gauge (2 mm) cold-forged steel construction
Item:
88534726
Units:
Each
Shipping:
Usually Ships 1 Business Day
When will I receive my Item?
Reviews:
1 review
MFR Item:
34726
UPC Code:
843784002057

Companion Items

How to Season Your Pans

How to Season Your Pans

Pan seasoning is essential for keeping your pans performing their best in your kitchen. This instructional video will show you the proper steps to seasoning your cooking pans based on their material.

Today we're going to show you how to season cooking pans. Pan seasoning is essential to any food service operation, as it keeps your pans from rusting and your food from sticking to the pans. Seasoning cooking pans saves you time and money. We'll show you how to season five different types of cooking pans in this video. A cast iron skillet, a carbon steel fry pan, a carbon steel wok, a tin-plated pan, and a hard coat aluminum pan.

Copy and paste the embed code above.

Customer questions about this product

What is the difference between a Mandarin wok and a Cantonese wok?
The difference is in the style of the handle. Mandarin woks feature a long stick handle, while Cantonese woks have two small loop handles, giving cooks a choice of whichever best fits their style.
Ask your own question!

Details

This Town 34726 26" hand hammered Cantonese wok is made of durable 14-gauge cold-forged steel for added strength and comes with riveted handles. It fits a 20" chamber and is 6 1/2" deep.

Note: Carbon steel woks are shipped with a protective coating of oil. The pan must be thoroughly cleaned and seasoned before use.

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Customer Reviews

Overall User Rating: Town 34726 26" Hand Hammered Cantonese Wok ( 5.0 stars from 1 review )

    This wok is very well made and easily withstands very high heat! Great for quickly searing chicken for use in stir fries or healthy wraps!!!

    Posted on

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