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Sunday 03/21/2010
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The WEBstaurant Store > Day Care Supplies > Refrigeration and Food Prep Equipment >
Commercial Microwaves
Commercial Microwaves
- Microwave Usage Level
- About this filter
- Microwaves designed for light duty applications are often found in employee break rooms, vending kiosks, and server's stations in small restaurants. They feature simple, straightforward controls.
Medium duty microwaves generally have higher wattage, sturdier construction, and more features to cope with the demands of busy waitress stations, cafeterias, convenience stores, and even back-of-the-house use.
Microwaves designed for heavy duty usage may have the highest wattage (but not always), and are often specified for high volume chains, institutional kitchens, busy restaurants, or any food service business that desires a microwave for quick rethermalizing, boost-heating, or steaming. Heavy duty microwaves have the most durable construction to stand up to the most demanding environments.
- Light Duty(4)
- Medium Duty(4)
- Heavy Duty(14)
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