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The WEBstaurant Store > Smallwares > Trays TraysServing food is about much more than just attractively arranging and plating the food. The tray itself needs to be appropriate for the task at hand. You wouldn’t serve a fancy French entrée on a school lunch tray, nor would you try to serve a full roast turkey on a tip tray.
Size and style are everything when it comes to trays. The serving trays are coated in grip-tite, a substance which prevents glasses and plates from skidding around on the tray, and there’s a selection of decorative plastic and metal trays. |
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