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Monday 11/23/2009

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Pastry Brushes

Pastry brushes are great tools for various culinary artists. Bakers may use them to spread butter and glaze on their delicious pastries and dinner rolls. Chefs may use these brushes to distribute juices and oils over their roasting meats to keep the skin crisp and evenly roasted.

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• Boar Bristles(1)
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Round Boar Bristle Pastry Brush Item #: 27140380 $2.39/EA

Carlisle 40394 1" Round Nylon Bristle Pastry Brush Item #: 27140394 $5.99/EA

Find the pastry brush that will withstand the tasks you need them for. The WEBstaurant Store has boar, nylon and silicone bristle brushes of varying lengths and widths. For large tasks, a wide brush will get the job done faster. For projects with delicate pastries, a narrow brush is ideal.