Cordierite pizza stones are great for pizzerias and restaurants that want to cook pizzas or bake breads with light, crispy crusts. Cordierite is a lead-free, non-absorbent, and oven brick material that is very durable, so you can be confident it will withstand frequent use in your kitchen. Choose from several shapes and sizes to accommodate the style of pizza or bread you're preparing.
Whether you're baking Sicilian pizza or traditional rye bread, this stone will give your goods the crunchy crust you desire. You can also use cordierite baking stones to hold foods in your heated display case. If you want to keep loaves of bread warm in your bakery case so customers can see them, simply place them on your baking stone for a worry-free presentation.