San Jamar TST9343 T-Stick Thermometer 160 Degrees Fahrenheit - 250 / Pack
Other Available Types:
- One-time use
- Easy to use
- Can be saved as a permanent part of HACCP records
- Replace reusable thermometers that are easily lost or broken
|Maximum Temperature||160 Degrees F|
Take the guesswork out of measuring internal temperature with these San Jamar TWT9343 T-stick thermometers. Designed for one-time use, these thermometers offer fast, accurate temperature measurements without the risk of cross-contamination. They are easy to use, and simply need to be inserted into the meat during cooking or grilling. The end of the stick will change from white to colored when the meat has reached 160 degrees Fahrenheit, which means no more guessing if a steak is over or under-cooked for your guests.
These single-use thermometers can replace more expensive reusable thermometers which are easily misplaced or broken. They are ideal for off-site catering and outdoor events, and work perfectly for grilling or pan-searing meats. Once used, these sticks can be saved as a permanent part of your HACCP records, ensuring that you are prepared for your next inspection. Don't miss out on these inexpensive and easy-to-use items that can make cooking steaks, chicken, and fish a breeze!
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catering events can sometimes be a handful, especially when it comes to keeping the food at the right temperature. The disposable thermometer stick makes it so much easier.
Hui L. Posted on 07/16/2013
I had never seen these until recently and after my first use I was sold. These really are a neat, convenient, and clean invention. I was surprised at how cheap they were too!
Michael J. from Mike's Coffee and Pie Kitchen Posted on 03/07/2013
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