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Overall User Rating from 2 reviews

  • 16-gauge type 304 stainless steel top shelf and legs
  • 18-gauge type 430 stainless steel undershelf
  • Perfect for your heavy countertop equipment
  • 2" edging keeps equipment from falling off
  • 1200 lb. top shelf weight capacity; 930 lb. undershelf weight capacity
  • Adjustable stainless steel bullet feet

UPC Code:

400010660308

Condition:

New
Shipping:

Ships via Common Carrier
Usually Ships in 1 Business Day
When will I receive my item?

White Glove Delivery - Available -

What is White Glove service?

Standard common carrier delivery options cover the cost of getting an item to your shipping address but our White Glove delivery service does that and more!

The White Glove agent will call to schedule a delivery appointment within a four hour window, which gives you the flexibility to work around your busy schedule and to prepare the space where your item will be placed. Upon delivery, trained professionals will unload your item from the truck, bring it into the room of choice, unpack the item and remove all packaging debris from the premises.

Please note that White Glove delivery will typically add 5 - 7 business days to your order's transit, and only includes 30 minutes of on-site time. If on-site time beyond 30 minutes is required, you may be responsible for additional fees. Additionally, this service does not include set-up of the items being delivered.

You May Also Need

"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.

How to Assemble a Stainless Steel Equipment Stand

How to Assemble a Stainless Steel Equipment Stand

Our Regency stainless steel equipment stands are a great choice to hold the counter top equipment on your cooking line. These stands are shipped to you unassembled in order to save you money on shipping. Today I’ll show you how easy it is to assemble these Regency equipment stands. First let’s take a look at the parts that come inside your box. You have the equipment stand top and you’ll see it has a 2 inch splash on three sides to keep your equipment from slipping off the stand. You have an under shelf, four legs and you’ll find a bag in the box with your legs that contains an Allen wrench and two extra set screws. The rest of the set screws are already screwed into where they belong. Note the protective film on the top of the stand and the under shelf. I recommend that you leave this on the stand until you’re finished assembling, that way you prevent scratching and scuffing. And keep in mind that especially with larger stands, having a helper can really come in handy. To assemble, first place the equipment stand top upside down on a surface that won’t scratch it. Here I’m using the cardboard box it arrived in. Next, place the four legs in the tabletop gussets. If one has trouble going in, you may have to give it a few turns to the set screws to loosen them. Now, tighten the set screws. At this point, I don’t tighten them quite all the way since I like a little bit of play when I’m adding the under shelf. To add the under shelf, which not only gives the stand extra storage but also stability, you’ll first want to decide what height you’ll want it and then mark that height on all four legs. In any food service application you’ll want that height o be at least 6 inches off the ground for food safety reasons. Once marked, slipped the under shelf onto the legs to the proper position. Work your way around and tighten the two set screws for each leg. Now tighten the set screws at the tops of the legs. The equipment stand assembly is almost finished, but before I flip it right side up I wanted to show you the adjustable feed on these equipment stands. Whether you’re putting the table on an uneven surface, or just need to raise it or lower it you’ll appreciate that simply by turning the foot you can adjust the height by up to an inch and a quarter. Do you need casters for you equipment stand? Use our cut down feature in order to both shorter the stand to allow for casters and to buy the casters themselves. Thank you for watching, and if you have any questions please feel free to use our live chat button.

Copy and paste the embed code above.

In this video, learn how to assemble your Regency stainless steel equipment stands! Also, how to adjust the height of the stands and how to add casters to them! Check it out!

Specs
Length 84 Inches
Width 30 Inches
Height 24 Inches
Backsplash Yes
Gauge 16 Gauge
Leg Construction Stainless Steel
NSF Listed Yes
Stainless Steel Type Type 304
Table Style Undershelf
Top Capacity 1,200 Lb.
Top Material Stainless Steel
Type Stationary
Undershelf Yes
Undershelf Capacity 930 Lb.
Undershelf Construction Stainless Steel

Details

This Regency 30" x 84" stainless steel equipment stand is built to hold up to daily use in even the busiest commercial settings! It features a durable 16-gauge type 304 stainless steel top that can support up to 1200 lb. of evenly distributed weight, while the 18-gauge type 430 stainless steel undershelf can hold 930 lb.

This stand is ideal for heavy countertop equipment like slushy machines, beverage dispensers, soft serve ice cream machines, and more! A 2" edging comes standard to help contain equipment and contents for added safety. This unit stands on six sturdy stainless steel legs and adjustable bullet feet that allow you to level the stand on uneven surfaces.

Overall Dimensions:
Left to Right: 84"
Front to Back: 30"
Height: 24"

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

Spec Sheet Specsheet Warranty Warranty

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Customer Reviews

  • Overall User Rating:

    Regency 30" x 84" 16-Gauge Stainless Steel Equipment Stand with Undershelf

    2.5 stars from 2 reviews

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    People Talk About:

    great undershelf recommend opinion heavey gauge extra equipment epuipment duty

    This table did not work out for us at all. It was not stable. In my opinion it is very poorly constructed. It dumped our equipment twice. Would not recommend.

    Posted on

    Thank you for the review, Gregory! We are sorry the equipment stand you received was defective. A Customer Solutions Representative will contact you directly.

    WebstaurantStore Customer Solutions

    the 16 gauge regency 38"x84" all stainless steel heavey duty epuipment stand with undershelf is a great add on to my buisness for storeing and the undershelf is a great extra

    Posted on

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